Min Yuan BBQ (Fu Qian Road)
Barbecue · ⭐ 3.5
No. 54 Fuqian Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54 Fuqian Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 好益多乳酸菌, Boiled Peanuts, Stir-fried Sea Cone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 3.5
- Address: No. 54 Fuqian Road
- Popular dishes: 好益多乳酸菌, Boiled Peanuts, Stir-fried Sea Cone, Stir-Fried Chili, Roasted Pork Tenderloin
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Dishes
好益多乳酸菌好益多乳酸菌是一种含有活性乳酸菌的饮品,主要原料为牛奶和乳酸菌发酵剂,通过发酵工艺制成。成品呈液态,口感微酸,常添加少量糖分调节风味。
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Stir-fried Sea ConeStir-fried sea cone is a dish made by quickly stir-frying sea cones with scallions, ginger, garlic, and other seasonings. The meat is fresh and tender, crisp in texture, with a salty-savory flavor highlighting the natural taste of seafood.
Stir-Fried ChiliA simple and spicy dish made by stir-frying fresh chilies with garlic and ginger, commonly served as a side dish in Chinese households.
Roasted Pork TenderloinA dish made by roasting pork tenderloin after marinating, resulting in tender and flavorful meat with a slightly charred crust.
Roasted Garlic ShootsRoasted garlic shoots is a dish featuring garlic shoots as the main ingredient. After washing and cutting the shoots, they are marinated with seasonings and then grilled in an oven or over charcoal until slightly charred on the outside and tender inside.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Grilled Crucian CarpRoasted crucian carp is a dish featuring crucian carp as the main ingredient. The fish is cleaned, scored on both sides, marinated with salt and cooking wine, then grilled in an oven or over charcoal until fully cooked and tender.
Grilled Chicken HeartsGrilled chicken hearts is a dish made primarily from chicken hearts. To prepare it, first clean the chicken hearts and remove excess fat, then marinate them in a special seasoning to infuse flavor. Next, thread the marinated chicken hearts onto skewers and place them in a preheated oven or on a barbecue grill until the surface turns golden brown and the aroma fills the air.
Roasted Chicken FrameRoast chicken frame is a dish primarily made with chicken bones. To prepare it, first clean the chicken bones thoroughly, then marinate them in a special seasoning for a while to absorb flavor. Next, place the marinated chicken bones on a grill and roast them over charcoal or in an oven until the skin turns golden and crispy, while the meat remains tender and juicy.
Roasted Chicken FrameRoasted chicken frames are made by cleaning the chicken bones, marinating them with seasonings, and baking in an oven. Main ingredient is chicken bones, seasoned with soy sauce, cooking wine, scallions, and ginger.
Grilled Chicken StripsGrilled chicken strips made from breast meat, marinated with soy sauce, cooking wine, garlic, and black pepper, then grilled until the surface is slightly charred and the inside is fully cooked.
Sweet RadishSweet and spicy fish cake is a beloved delicacy made primarily from fish paste and starch. The preparation involves mixing the ingredients, shaping them, and then frying until golden and crispy on the outside. The finished product boasts an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
Charcoal-Grilled Starch SausageA sausage made primarily from starch, grilled over charcoal to achieve a crispy exterior and soft interior, often served with sauces or vegetables.
Garlic Wrapped PorkA Chinese dish made by wrapping minced pork with garlic in thin dough and steaming it, resulting in a savory and aromatic flavor.
Sauce-Roasted Beef TripeA dish made by marinating beef tripe in a special sauce and roasting it until tender and flavorful.