Lao Niang Jiu (Dingqiao Wumei Branch)
小吃快餐 · ⭐ 4.2
A006-1, Wumei Dingqiao Store, No. 572, Huilan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at A006-1, Wumei Dingqiao Store, No. 572, Huilan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yangzhou Fried Rice Platter, Spicy Chicken with Edamame, Red Bean Health Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: A006-1, Wumei Dingqiao Store, No. 572, Huilan Road
- Popular dishes: Yangzhou Fried Rice Platter, Spicy Chicken with Edamame, Red Bean Health Soup, Tea Tree Mushroom Duck Soup, Honey Glazed Chicken Wings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Yangzhou Fried Rice PlatterA platter featuring fried rice with eggs, ham, shrimp, peas, and carrots, stir-fried to perfection.
Spicy Chicken with EdamameA spicy stir-fry dish made with chicken and edamame, seasoned with chili peppers and Sichuan peppercorns for a bold, aromatic flavor.
Red Bean Health SoupA sweet and nourishing soup made with red beans, goji berries, and red dates, ideal for health and wellness.
Tea Tree Mushroom Duck SoupA nourishing soup made with old duck and tea tree mushrooms, slow-cooked to perfection for rich flavor and health benefits.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
Silver Fish Steamed EggA delicate dish made with fresh silver fish and eggs, steamed to a silky texture, offering a mild and savory flavor.
Pickled Mustard Greens with Soybeans and Pork StripsXuecai Mao豆 Rou Si is a home-style stir-fry using pork tenderloin, xue菜 (salted vegetable), and fresh soybeans. Pork is marinated, then stir-fried with soaked xue菜 and fresh soybeans, seasoned to perfection. Cooking carefully ensures tender meat, savory xue菜, and sweet soybeans.
Fish Meat Lion's HeadA dish made of fresh fish meat, seasoned and shaped into large balls, then steamed to achieve a tender and elastic texture with a delicate flavor.
Fish Meat Lion's Head at Half PriceFish meat lion's head is a delicacy made from fresh fish paste, shaped into large balls and steamed until tender. Served with broth or sauce for a rich, savory taste.
Golden Fried Rice with EggsGolden fried rice made with rice and eggs, enhanced with scallions and carrot cubes, stir-fried in a hot pan using cold oil to separate the eggs before mixing with leftover rice for distinct grains and a golden hue.