曼奈·肉桂厨房(顺城店)
Southeast Asian cuisine · ⭐ 4.1
Third Floor, Shuncheng East Tower (opposite Shiqiu Restaurant)
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Third Floor, Shuncheng East Tower (opposite Shiqiu Restaurant). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Ice Cream Coconut Jelly, Jakarta Grilled Shrimp, Thai Curry Shrimp.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Southeast Asian cuisine
- Rating: 4.1
- Address: Third Floor, Shuncheng East Tower (opposite Shiqiu Restaurant)
- Popular dishes: Popular Ice Cream Coconut Jelly, Jakarta Grilled Shrimp, Thai Curry Shrimp, Bangkok Surf Fish, Durian Banana Delight
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Dishes
Popular Ice Cream Coconut JellyA refreshing dessert made with coconut milk, coconut flesh, and vanilla ice cream, chilled to a smooth, sweet jelly texture.
Jakarta Grilled ShrimpFresh shrimp marinated in lemongrass, chili, garlic, ginger, and coconut milk, then grilled over charcoal for a rich, spicy flavor.
Thai Curry ShrimpThai Curry Shrimp features fresh shrimp cooked in a rich coconut milk-based curry with aromatic herbs and spices, delivering a bold, fragrant flavor.
Bangkok Surf FishA Thai-style dish featuring fresh fish cooked with lemongrass, lime leaves, and chili for a tangy, spicy flavor.
Durian Banana DelightA creative dessert combining fresh durian and banana slices, offering a rich, sweet flavor with a creamy texture.
Thai Pork Fried RiceThai-style beef fried rice with aromatic spices, served over steamed rice.
Beef Seasoned RiceBeef seasoned rice features tender beef stir-fried with vegetables and seasonings, then mixed with rice for a flavorful and satisfying meal.
Secret-Seasoned Lemongrass Pork ShoulderA flavorful pork shoulder marinated in lemongrass and spices, then grilled to perfection for a tender, aromatic dish.
Papaya Basil Iced TeaA refreshing iced tea made from papaya and basil leaves, offering a sweet and tangy flavor with herbal notes.
Luxury Tom Yum Mama NoodlesA fusion dish combining Thai tom yum soup with Chinese-style mama noodles, featuring a rich broth of lemongrass, kaffir lime leaves, chili, and coconut milk, served with shrimp, mushrooms, and tofu.
Sour Spicy Beef with MintA Chinese dish combining tender beef with fresh mint, chili, and vinegar for a refreshing and spicy flavor.
Malay Satay Beef SkewersGrilled beef skewers marinated in a spicy peanut sauce, a popular Southeast Asian street food.
Malaysian Satay Beef SkewersGrilled beef skewers marinated in a spicy peanut sauce, a popular Malaysian street food.
Water Chestnut Glutinous Rice with CoconutMade with glutinous rice, water chestnuts, and fresh coconut milk. The rice is steamed, mixed with chopped water chestnuts, blended with coconut milk, chilled to set, then cut into portions. Offers a soft, sweet texture with rich coconut aroma and crisp water chestnut crunch.