Heyi Hong Grilled Meat (Sete Outlet Store)
韩式料理 · ⭐ 4.3
Shop F2-007, Seto Outlet, Shuiquan Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Shop F2-007, Seto Outlet, Shuiquan Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Beef with Fat, Cold Noodles, Heyi Hong Special Beef.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 韩式料理
- Rating: 4.3
- Address: Shop F2-007, Seto Outlet, Shuiquan Street
- Popular dishes: Traditional Beef with Fat, Cold Noodles, Heyi Hong Special Beef, Xiaole Air-Dried Sausage, Happy Secret-Style Pork
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Dishes
Traditional Beef with FatTraditional beef slices are made with fresh beef, paired with scallions and ginger, and prepared by blanching or boiling. The beef is tender and smooth, typically served in hot pot or stir-fried dishes.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Heyi Hong Special BeefA premium beef dish featuring tender beef brisket slow-cooked in a secret sauce, delivering rich flavor and aroma.
Xiaole Air-Dried SausageXiaole Air-Dried Sausage is a traditional Chinese cured meat made from pork, seasoned, stuffed into casings, and air-dried for a rich, savory flavor and firm texture.
Happy Secret-Style PorkA savory pork dish made with marinated and slow-cooked belly meat, glazed in a rich, aromatic sauce.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Grilled CuttlefishGrilled cuttlefish is a dish made by marinating fresh cuttlefish and roasting it over charcoal, resulting in a crispy exterior and tender, flavorful meat with a subtle smoky taste.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Chicken CartilageChicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.
Black Pepper BeefBlack pepper beef is a dish made with beef as the main ingredient, combined with辅料 like black pepper, onion, and green pepper. Beef slices are marinated, then stir-fried with sautéed black pepper and vegetables, finally thickened with a sauce.