Zui Qing Feng Courtyard Restaurant
特色菜 · ⭐ 3.7
Pu'an New Village, Miaoshan Development Zone, beside Miaoshan Toll Station
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Pu'an New Village, Miaoshan Development Zone, beside Miaoshan Toll Station. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Pork with Rice Flour, Stir-fried Shunfeng Tip, Ezhou Potato Stewed Beef Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 3.7
- Address: Pu'an New Village, Miaoshan Development Zone, beside Miaoshan Toll Station
- Popular dishes: Stewed Pork with Rice Flour, Stir-fried Shunfeng Tip, Ezhou Potato Stewed Beef Brisket, Special Handmade Fish Ball Soup, Braised Softshell Turtle
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Stewed Pork with Rice FlourHome-style steamed pork with rice flour is made by marinating fatty pork belly with scallions, ginger, soy sauce, and cooking wine, then coating it in rice flour and steaming until tender. Main ingredients: pork belly and rice flour. Method: marinate, coat, steam.
Stir-fried Shunfeng TipStir-fried Shunfeng Tip is a Chinese home-style dish made with fresh meat and vegetables such as green peppers and onions, quickly stir-fried. It has a fresh and fragrant taste with tender meat and simple preparation.
Ezhou Potato Stewed Beef BrisketA traditional Chinese dish featuring beef brisket and potatoes slowly stewed together until tender, with rich, savory flavors.
Special Handmade Fish Ball SoupSpecial handmade fish ball soup is made with fresh fish meat, handcrafted fish balls, and cooked in clear soup or broth. The fish balls are tender and chewy, and the soup is clear and delicious.
Braised Softshell TurtleBraised turtle is a traditional dish with turtle as the main ingredient. After the turtle is slaughtered and cleaned, it is cut into pieces, then stir-fried and braised with soy sauce, sugar, cooking wine, and other seasonings. The dish has a bright red color and rich, flavorful broth.
Jade Shrimp PattiesJade Shrimp Patties are made with fresh shrimp and green peas, shaped into patties and pan-fried until golden. They offer a delicate, savory flavor and vibrant color.
Meat-Flavored OkraA Chinese home-style dish featuring fresh okra stir-fried with minced pork, offering a savory and slightly crisp texture.
Spicy Glutinous Rice Fish CubesSpicy glutinous rice fish cubes is a dish made with fish meat and glutinous rice. The fish meat is marinated and deep-fried until golden and crispy, then stir-fried with glutinous rice and spicy ingredients like chili and Sichuan pepper, resulting in a crispy and tender texture with a spicy flavor.