Ruyi Wonton (Taicang Huai Ren Road Branch)
小吃快餐 · ⭐ 3.5
No. 27 Huairan Road, Huangjing Town
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Huairan Road, Huangjing Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Signature Shrimp Dumplings, Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 27 Huairan Road, Huangjing Town
- Popular dishes: Family Feast Dumplings, Signature Shrimp Dumplings, Shrimp Dumplings, Crispy Cod Fillet, Chicken Soup with Pickled Mustard Greens and Shredded Pork Noodles
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Dishes
Family Feast DumplingsFamily Feast Dumplings is a type of dumpling containing various ingredients, primarily filled with pork, shrimp, and mushrooms, served in a delicious broth. The dumpling skins are thin yet generously filled, meticulously crafted and boiled to perfection, resulting in a clear, flavorful soup — a true gem among home-cooked dishes.
Signature Shrimp DumplingsOur signature shrimp dumplings are made with fresh, tender shrimp, carefully combined with premium pork and vegetables, all wrapped in thin yet resilient dumpling wrappers. The broth is prepared using high-quality stock, offering a light and delicate flavor that highlights the natural taste of the ingredients. Once cooked, the dumplings are served in a savory broth with juicy, springy shrimp—delicious and nutritious.
Shrimp DumplingsShrimp and pork dumplings are filled with fresh shrimp and finely minced pork, wrapped in delicate wrappers as thin as cicada wings. The broth is made from premium stock, enhanced with green onions, seaweed, and dried shrimp, delivering a delicious and nutritious flavor.
Crispy Cod FilletCrispy cod fillets are made with fresh cod as the main ingredient. After marinating, they are coated with a special crispy batter and deep-fried until golden and crunchy. The outer crust is香脆 (crispy), while the fish meat remains tender and juicy, presenting an appealing color and aroma.
Chicken Soup with Pickled Mustard Greens and Shredded Pork NoodlesChicken broth with preserved vegetable and pork noodle soup, made by simmering chicken bones for the broth, then adding sliced preserved vegetables and pork strips, cooked until noodles are tender. Main ingredients: chicken bones, preserved vegetables, pork tenderloin, and wheat noodles.
Chicken and Pork Dumplings in BrothChicken broth and minced meat dumplings are made with a rich chicken stock base, paired with handmade dumplings. The dumpling wrappers are thin and generously filled with fresh minced meat, offering a tender and smooth texture. During cooking, the dumplings are simmered in the chicken broth until fully cooked, preserving the delicious flavor of the broth.
Sesame Sauce Wonton NoodlesSesame Sauce Wonton Noodles is a noodle dish that combines noodles and wontons. Main ingredients include wheat noodles, pork or shrimp-filled wontons, sesame paste, soy sauce, vinegar, minced garlic, and chopped scallions. The noodles and wontons are cooked separately, then placed in a bowl. Sesame paste is thinned with a little noodle cooking water or warm water, then mixed with soy sauce, vinegar, minced garlic, and other seasonings to create a thick sesame sauce. Finally, the sauce is poured over the noodles and wontons, and garnished with scallions. The dish features smooth noodles, savory wontons, and a rich sesame flavor.