KFC (Wuzhong Ruining Branch)
小吃快餐 · ⭐ 4.2
Room 101 and Room 102-A, 1st Floor, Building 39, Meichengfang, Changqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 101 and Room 102-A, 1st Floor, Building 39, Meichengfang, Changqiao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Silky Chocolate Flavor Ice Cream, Original Ice Cream Cone, New Year's Whole Chicken Feast.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: Room 101 and Room 102-A, 1st Floor, Building 39, Meichengfang, Changqiao Subdistrict
- Popular dishes: Silky Chocolate Flavor Ice Cream, Original Ice Cream Cone, New Year's Whole Chicken Feast, Spicy Fragrant Bone-in Chicken, Juicy Three-Lemon Tea
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Dishes
Silky Chocolate Flavor Ice CreamSilky chocolate-flavored ice cream, made with premium chocolate and fresh cream, carefully melted and blended, then slowly frozen at low temperatures to create a smooth, delicate texture that melts in your mouth.
Original Ice Cream ConeOriginal flavor ice cream cone is a dessert made with high-quality cream and sugar as the main ingredients, served with a freshly baked crispy wafer cone, delivering the classic original taste.
New Year's Whole Chicken FeastNew Year's Whole Chicken is a traditional dish featuring a whole chicken as the main ingredient. It uses tender young chickens that are marinated and then steamed until fully cooked. The chicken remains intact in shape, with a golden color, delicate meat, and a light, fragrant broth. This dish symbolizes good fortune and family reunion during the New Year.
Spicy Fragrant Bone-in ChickenSpicy香骨鸡 is a dish made primarily from chicken bones, seasoned with various spices and chili peppers. The chicken bones are marinated, then fried until golden and crispy, and finally blended thoroughly with spicy and aromatic seasonings to create an appealing color and enticing aroma.
Juicy Three-Lemon TeaBaozhi San Ning Tea is made primarily with fresh lemons, sweetened with rock sugar or honey, and brewed with cold or warm water. To prepare, slice the lemons or extract their juice and mix with a tea base (usually green or oolong tea), then chill before serving. It offers a refreshing taste and is rich in vitamin C.
Classic Strawberry SundaeThe classic strawberry sundae is a dessert made primarily with fresh strawberries and vanilla ice cream. The preparation is simple: wash the strawberries, cut them in half, mix them with the ice cream, then serve in a sundae cup. Top with whipped cream and sprinkle with crushed strawberries for decoration.
Portuguese Custard TartThe Portuguese egg tart is a classic dessert, characterized by its crispy tart shell and smooth custard filling. To prepare it, the specially made tart shell is baked until golden and crisp, then filled with a custard mixture made from eggs, milk, and sugar. After baking, the filling sets into a delicate, sweet, and delicious texture.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Golden Chicken NuggetsGolden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.