Iron Plate Sauce Grill (Technology Industrialization Building Branch)
小吃快餐 · ⭐ 3.1
No. 900 Science and Technology Industrialization Building
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 900 Science and Technology Industrialization Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Braised Pork, Sukiyaki Radish, Teriyaki Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.1
- Address: No. 900 Science and Technology Industrialization Building
- Popular dishes: Layered Braised Pork, Sukiyaki Radish, Teriyaki Chicken Cutlet, Tomato Beef Rice Noodles, Salt-grilled Sardine
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Layered Braised PorkLayered braised pork is a Chinese dish made with pork belly, sliced, marinated, and stacked in layers before being baked or fried. It features a crispy exterior and tender interior.
Sukiyaki RadishSukiyaki radish is a dish made with radish as the main ingredient, combined with meat, tofu, and other ingredients, cooked slowly in a Japanese broth. The main flavor is salty and fresh, with a rich texture.
Teriyaki Chicken CutletGrilled chicken cutlet marinated in soy sauce, mirin, sugar, and sake, then pan-fried until golden and glazed with a thickened sauce for a glossy, flavorful finish.
Tomato Beef Rice NoodlesTomato beef rice noodles feature fresh tomatoes and beef, simmered together for a rich, savory broth. Softened rice noodles are added to the soup and cooked through, then garnished with green onions or cilantro as desired. Careful ingredient pairing and temperature control ensure balanced flavors.
Salt-grilled SardineSalt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
Grilled Chicken Noodle Soup with UdonGrilled chicken noodle soup with udon features chicken, udon noodles, and a special sauce, with the chicken grilled and added to the soup.
Grilled Pork BellyHibachi pork belly is a dish featuring pork belly slices grilled on a hot iron plate until the surface is crispy and the inside remains juicy. Garlic, onions, and green peppers are typically added for enhanced flavor.
Sizzling Beef with SauceSizzling beef with sauce is a dish made with beef slices cooked quickly on a hot plate. It is seasoned with a special sauce, offering a tender texture and rich sauce flavor.