Yoshinoya (Langyue Xinyuehui Store)
小吃快餐 · ⭐ 4.4
No. 216 Changchun Road, High-tech Industrial Development Zone, Xin Yue Hui Shopping Center, 1st Floor, Unit 101
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 216 Changchun Road, High-tech Industrial Development Zone, Xin Yue Hui Shopping Center, 1st Floor, Unit 101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Cup Chicken, Steamed Egg Custard with Tea, Juice-absorbing Dried Tofu Sheets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 216 Changchun Road, High-tech Industrial Development Zone, Xin Yue Hui Shopping Center, 1st Floor, Unit 101
- Popular dishes: Three-Cup Chicken, Steamed Egg Custard with Tea, Juice-absorbing Dried Tofu Sheets, Curry Grilled Pork Rice, Large Beef Bowl
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Dishes
Three-Cup ChickenThree-cup chicken is a dish made with chicken thighs or breast meat, seasoned with equal parts sesame oil, rice wine, and light soy sauce. During cooking, the chicken is first cut into pieces and marinated, then combined with sesame oil, rice wine, and light soy sauce, slowly simmered until the chicken is fully cooked and infused with flavor, and finally reduced to coat the ingredients thoroughly.
Steamed Egg Custard with TeaChawanmushi is a steamed dish primarily made with eggs, shrimp, chicken, and fish. The ingredients are diced and mixed with egg liquid, then combined with an appropriate amount of water or dashi broth. After filtering, the mixture is poured into bowls and steamed over water. The finished dish has a delicate, smooth texture with rich layers of flavor.
Juice-absorbing Dried Tofu SheetsAbsorbing Sauce Orchid Tofu is a traditional dish made primarily from tofu slices. The tofu is specially cut into an orchid shape, then simmered in a flavorful broth that allows the tofu to fully absorb the sauce, creating a rich and layered taste.
Curry Grilled Pork RiceGrilled pork marinated in curry sauce, served over steamed rice for a savory and aromatic meal.
Large Beef BowlGurukuchi Yakiniku Beef Bowl is a dish made primarily with tender beef slices, onions, and rice. The preparation involves stir-frying the beef slices with seasonings until cooked through, then adding sliced onions and stir-frying until soft. Finally, the seasoned beef and onions are served over steaming hot rice.
Spicy Kimchi Pork Rice BowlA savory rice bowl topped with stir-fried spicy kimchi and pork, offering a bold, tangy flavor.
Signature Beef RiceOur signature beef rice features tender slices of beef paired with a rich, savory sauce, perfectly blended with rice. The preparation involves carefully cooking the beef to maintain its tenderness, then drizzling it with a specially crafted sauce before serving it over steaming hot rice.
Japanese Chicken Rice BowlJapanese chicken rice is a Japanese dish primarily made with chicken. The chicken is minced and stir-fried with seasonings, then mixed with rice for a rich flavor and balanced nutrition.
Teriyaki Chicken Rice BowlTeriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
Tuna Mashed PotatoesTuna mashed potatoes is a dish made primarily from canned tuna and boiled potatoes. The preparation involves mashing the potatoes into a paste, mixing in the tuna, an appropriate amount of mayonnaise, salt, and black pepper, stirring until well combined, then shaping it into desired forms and garnishing with chopped green onions or herbs.