Pin Xiang Gu Wa Bao Fan (Orange County Store)
小吃快餐 · ⭐ 3.5
Xiuxiang Avenue, Juzi Jun
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiuxiang Avenue, Juzi Jun. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Goose, Taiwanese Braised Pork Rice, Orleans Chicken Drumettes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.5
- Address: Xiuxiang Avenue, Juzi Jun
- Popular dishes: Braised Goose, Taiwanese Braised Pork Rice, Orleans Chicken Drumettes, Cantonese腊味 Rice, Corn and Pork Rib Soup
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Dishes
Braised GooseBraised goose is a dish made primarily from goose meat, marinated and slowly cooked in a special braising sauce. The sauce typically includes soy sauce, star anise, cinnamon, bay leaves, Sichuan peppercorns, ginger, and scallions to infuse the meat with rich flavor and aroma.
Taiwanese Braised Pork RiceA savory dish of tender pork braised in a rich sauce and served over steamed rice, popular in Taiwan.
Orleans Chicken DrumettesOrleans chicken drumettes are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. Typically, the drumettes are marinated for several hours or overnight before baking or pan-frying until the outside is slightly charred and the inside remains juicy.
Cantonese腊味 RiceCantonese腊味饭 is rice steamed with cured meats like腊肠 and腊肉. Main ingredients include rice,腊肠, and腊肉, sometimes with vegetables like green beans or bok choy. Cook by layering sliced腊味 with rinsed rice in a rice cooker; the fat from the腊味 infuses the rice, making it glossy and fluffy.
Corn and Pork Rib SoupCorn and pork rib soup is made by simmering blanched ribs with corn segments in water until the ribs are tender and the corn sweet, resulting in a clear or slightly yellow broth.
Secret-Recipe Char Siu RiceBraised pork rice features tender pork loin marinated in a secret sauce of soy sauce, sugar, honey, garlic, and five-spice powder, then grilled and sliced over steamed rice, often served with greens or a soft-boiled egg.
Sweet and Sour Pork RiceA Chinese fast food dish made with crispy fried pork, pineapple, and vegetables in a sweet and sour sauce, served over rice.
Chicken and Mushroom Steamed RiceA savory dish made by steaming chicken and mushrooms with rice, resulting in a flavorful and nutritious meal.