Shaxian Snacks (Kangshen Road Branch)
小吃快餐 · ⭐ 3.4
No. 1030 Kangshen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1030 Kangshen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Du Zhong Beef Penis Soup, Willow Leaf Steamed Dumplings, Bamboo Shoot Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 1030 Kangshen Road
- Popular dishes: Du Zhong Beef Penis Soup, Willow Leaf Steamed Dumplings, Bamboo Shoot Chicken Rice, Minced Pork with Eggplant Rice, Bamboo Shoot and Pork Rib Soup
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Dishes
Du Zhong Beef Penis SoupDu Zhong beef penile soup features beef penises as the main ingredient, paired with Du Zhong herbs. After cleaning and blanching, they are simmered slowly in a clay pot for hours until tender and flavorful. The broth is clear and nutritious.
Willow Leaf Steamed DumplingsWillow-leaf steamed dumplings are made primarily from flour and filled with various ingredients such as pork and shrimp. The dough is rolled into a willow-leaf shape, filled with stuffing, and then steamed until cooked. The finished dumplings have a unique shape, and the colorful fillings can be seen through their thin skins.
Bamboo Shoot Chicken RiceA savory dish featuring tender chicken cubes and rehydrated bamboo shoots stir-fried with rice, offering a balanced blend of textures and flavors.
Minced Pork with Eggplant RiceStir-fried eggplant with minced pork over rice is a classic Chinese home-style dish. Eggplant chunks are stir-fried until soft, then mixed with sautéed pork mince and seasonings, served over steamed rice.
Bamboo Shoot and Pork Rib SoupBamboo shoot and pork rib soup uses pork ribs and bamboo shoots as main ingredients. After blanching the ribs, they are cooked with clean bamboo shoots in water until tender, releasing the mushroom's flavor and producing a clear broth. Minimal seasoning is used to preserve the natural taste.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
American Ginseng Chicken SoupA nourishing soup made with free-range chicken, American ginseng, and medicinal herbs, slowly simmered to create a rich, health-promoting broth.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.
Duck Gizzard NoodlesDuck gizzard noodles is a dish made with duck gizzards and noodles. Duck gizzards are cleaned, sliced or shredded, then cooked or stir-fried with noodles. Seasoned with scallions, ginger, garlic, soy sauce, and salt; some versions include vegetables for added texture.