Home Taste Origin (Huayi Financial Center Store)
自助餐 · ⭐ 3.5
Unit A002, Ground Floor, Huaya Financial Center, No. 8, Denghu East Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit A002, Ground Floor, Huaya Financial Center, No. 8, Denghu East Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Loofah with Pork Stir-Fry, Braised Pork Ears, Curry Chicken with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 自助餐
- Rating: 3.5
- Address: Unit A002, Ground Floor, Huaya Financial Center, No. 8, Denghu East Road
- Popular dishes: Loofah with Pork Stir-Fry, Braised Pork Ears, Curry Chicken with Potatoes, Salted Egg Meat Pie, Pork Trotter with Ginger
China trip · China travel
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Dishes
Loofah with Pork Stir-FrySliced loofah stir-fried with pork is a classic Chinese home-style dish. Loofah is peeled and sliced, pork is cut into thin pieces or strips, marinated with a little starch and seasonings, then stir-fried together until cooked through, seasoned with salt and soy sauce.
Braised Pork EarsBraised pig ears, a dish made primarily from pig ears, are blanched and then slowly simmered in a seasoned braising sauce containing star anise, cinnamon, bay leaves, Sichuan pepper, soy sauce, sugar, and salt.
Curry Chicken with PotatoesA dish made with chicken and potatoes simmered in curry sauce, resulting in a rich, aromatic flavor.
Salted Egg Meat PieA Chinese snack made by mixing minced pork with seasoned salted egg yolk, shaped into patties and pan-fried until golden brown. Rich in savory flavor and crispy texture.
Pork Trotter with GingerA traditional Chinese dish made by slow-cooking pork trotters and ginger in soy sauce and rice wine, resulting in a rich, savory flavor.
Steamed Duck in White SauceA classic Cantonese cold dish made by boiling duck until tender, then cooling and slicing it. The meat is tender and flavorful, served without sauce to highlight its natural taste.
Secret Soy Sauce Chicken FeetChicken feet simmered in a special soy sauce with aromatic spices, resulting in tender and flavorful bites.
Bamboo Shoots Stir-Fried with PorkBamboo shoot stir-fry with pork is a Chinese home-style dish using fresh bamboo shoots and pork as main ingredients. Slice or shred bamboo shoots and thinly slice pork, marinate with rice wine and soy sauce, then stir-fry together with seasonings until cooked through.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Tomato and Tofu StewA classic Chinese home-style dish made with fresh tomatoes and soft tofu, simmered together to create a savory, slightly sweet flavor.