Algebraist (Wuzhong Kevo Store)
咖啡 · ⭐ 4.5
Shop on 1st Floor, Chuixiang Robot Science & Technology Museum, Building A, No. 18, Youxiang Road, Wu Zhong Economic Development Zone, Suzhou
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop on 1st Floor, Chuixiang Robot Science & Technology Museum, Building A, No. 18, Youxiang Road, Wu Zhong Economic Development Zone, Suzhou. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Orange, Sunny Rose Grape Latte, Grassland Matcha Yogurt.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.5
- Address: Shop on 1st Floor, Chuixiang Robot Science & Technology Museum, Building A, No. 18, Youxiang Road, Wu Zhong Economic Development Zone, Suzhou
- Popular dishes: Chocolate Orange, Sunny Rose Grape Latte, Grassland Matcha Yogurt, Melting Forest Hot Chocolate, Super American
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Chocolate OrangeA dessert combining fresh orange segments with chocolate or cocoa powder, chilled to create a sweet and aromatic treat.
Sunny Rose Grape LatteA refreshing blend of grape juice, coffee, rose syrup, and milk, offering a sweet and aromatic experience.
Grassland Matcha YogurtA refreshing yogurt dessert infused with natural matcha powder and traditional grassland dairy, offering a light and aromatic taste.
Melting Forest Hot ChocolateA rich hot chocolate made with dark chocolate, cream, and a hint of coffee, offering a smooth and indulgent experience.
Super AmericanA cold beverage made with American coffee, ice, and milk or foam. Key ingredients include espresso, ice, and milk or plant-based milk. Mix espresso with ice, then add milk or foam and stir well.
So-So Australian WhiteA creative fusion dish featuring tender beef slices stir-fried with onions and peppers, seasoned with soy sauce, black pepper, and a touch of sugar for a balanced savory flavor.
Rosa Rugosa BlevA dessert made with double-petaled rose petals, cream, sugar, and a touch of lemon juice, gently cooked and chilled to form a smooth, floral custard.