Jia Mei Dietary BBQ Shop
其他美食 · ⭐ 3.9
No. 149-3 Nanshan Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 149-3 Nanshan Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Pancake, Orleans Chicken Wings, Orleans Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.9
- Address: No. 149-3 Nanshan Street
- Popular dishes: Pumpkin Pancake, Orleans Chicken Wings, Orleans Chicken Wings, Milk-flavored Steamed Bun, Wakame Knot
China trip · China travel
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Dishes
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Orleans Chicken WingsChicken wings marinated in Orleans seasoning and grilled to perfection, offering a savory and slightly sweet flavor.
Orleans Chicken WingsChicken wing tips marinated in Orleans seasoning and grilled to perfection, offering a savory and slightly sweet flavor.
Milk-flavored Steamed BunMilk bread is a fermented dough made from flour, milk, and yeast. The ingredients are mixed, kneaded into dough, fermented, shaped, and steamed. It's soft, delicate, and rich in milk flavor.
Wakame KnotSea tangle knots are a dish made primarily from kelp, processed through steps such as cleaning, soaking, tying into knots, and cooking. The sea tangle knots appear deep green in color, with a smooth and tender texture and a distinctive fresh flavor characteristic of seafood.
Australian Meat SkewersAustralian meat skewers feature marinated beef or lamb grilled over charcoal, served with vegetables for a rich, savory flavor.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Gluten SkewersWheat gluten skewers are made by cleaning and cutting wheat gluten into pieces, then threading them onto bamboo sticks and frying or grilling. Seasonings are often added during marinating to enhance flavor.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.