Li Xiulan Duck Blood Vermicelli (Fengyi Street Store)
小吃快餐 · ⭐ 3.7
No. 16-105 Fengyi Street, Moling Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16-105 Fengyi Street, Moling Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Duck Blood and Noodles Soup, Pickled mustard greens, Salted Duck Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 16-105 Fengyi Street, Moling Subdistrict
- Popular dishes: Duck Blood and Noodles Soup, Pickled mustard greens, Salted Duck Leg, Brown Sugar Glutinous Rice Cake, Fried Tofu Puffs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Duck Blood and Noodles SoupA traditional Chinese soup made with duck blood, offal, and rice noodles in a rich duck broth, known for its savory flavor and comforting warmth.
Pickled mustard greensPickled mustard stem is a salty vegetable made from the stalks of mustard greens, fermented with salt and seasonings for a unique flavor.
Salted Duck LegA traditional Chinese dish made by boiling duck legs in salted water with spices, resulting in tender and savory meat.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Fried Tofu PuffsFried tofu puffs are a popular Chinese street snack made by deep-frying tofu until crispy, often served with spicy or sweet sauces.
Golden Sour Beef NoodlesA Chinese dish featuring tender beef slices, rice noodles, and a golden spicy-sour broth.
Chicken Broth Soup DumplingsChicken broth dumplings are buns filled with a mixture of pork and chicken, containing savory chicken broth. The meat is seasoned, mixed with frozen chicken broth, wrapped in dough, and steamed.
Duck Offal NoodlesDuck offal noodles feature duck intestines, gizzards, and liver simmered in a savory broth with noodles, offering a rich and satisfying dish.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.