Authentic Xinjiang Lamb Skewers (Hongyang Xinyuetang Branch)
Barbecue · ⭐ 3.6
Shop No. 60-11, Hongyang Xinyue Huating
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 60-11, Hongyang Xinyue Huating. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Rings, Charcoal-Grilled Pork Belly Slices, Charcoal-Grilled Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Barbecue
- Rating: 3.6
- Address: Shop No. 60-11, Hongyang Xinyue Huating
- Popular dishes: Potato Rings, Charcoal-Grilled Pork Belly Slices, Charcoal-Grilled Pork Ribs, Salted Peanuts, Pure Meat Sausage
China trip · China travel
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Dishes
Potato RingsPotato rings are made by slicing potatoes into rings and deep-frying them until crispy, resulting in a savory snack or side dish.
Charcoal-Grilled Pork Belly SlicesThin slices of pork belly marinated and grilled over charcoal, resulting in a savory, smoky flavor with tender meat.
Charcoal-Grilled Pork RibsCharcoal-grilled pork cartilage is a dish made primarily from pork cartilage, marinated and then grilled over charcoal. Rich in collagen, it offers a crisp exterior and tender, juicy interior.
Salted PeanutsSalted peanuts is a cold dish made primarily with peanuts, boiled in water with salt, star anise, cinnamon and other spices to infuse flavor. No complex seasonings are added during preparation, preserving the original aroma and crisp texture of the peanuts.
Pure Meat SausagePure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
Crispy Pork Intestine SausageCrackling sausage is a cooked food made primarily from pork or beef cartilage, which is marinated, stuffed into sausage casings, and then steamed or grilled. Seasonings such as salt, soy sauce, and spices are typically added during preparation to create a rich and layered flavor.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Screw MeatA Chinese dish made by rolling pork tenderloin into a spiral shape, then frying or boiling it until tender, often served with a savory sauce.
Chicken TripeChicken gizzard refers to the stomach of a chicken, typically cleaned and simmered or braised with scallions, ginger, and seasonings until tender and flavorful. Common methods include steaming, braising, or stir-frying with vegetables.