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M Stand (Changsha Mixc City Branch)

咖啡 · ⭐ 4.1

Shop 157, LG Level, China Resources MixC Changsha (near Gate 5)

Dishes

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  Iced Mango Americano

  Ice-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
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  Coffee Cherry Tea

  Coffee cherry peel tea is made from the outer skin of coffee fruits, which is cleaned and then dried by sun or heat. To prepare, dry peels are steeped or boiled in hot water to extract their flavor, and can be adjusted with sugar or lemon for taste. The finished product has a deep brown color and carries a coffee aroma.
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  Savory Cheese Latte

  A savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
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  Creamy Plum Latte

  A creamy plum latte, blending espresso, milk, and plum syrup, topped with whipped cream. Mix coffee and milk first, add plum syrup to taste, then finish with a dollop of fresh cream.
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  Wild Cherry Blend Latte

  A refreshing blend of wild cherry fruit and coffee, topped with creamy foam for a balanced sweet-tart flavor.
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  Lava Cookie Flavor Blend Latte

  Lava cookie flavor blend latte is an innovative coffee drink that combines the flavors of lava cake and cookie. The main ingredients include espresso, milk, and a specially made lava cookie sauce, which are mixed together.
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  Cinnamon Tiramisu Latte

  A rich and creamy coffee drink blending espresso, mascarpone cream, cocoa, and cinnamon for a sweet, indulgent experience.
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  Dirty Coffee

  Dirty coffee, also known as latte coffee, is made by mixing espresso with milk, featuring a layer of warm steamed milk foam on top and rich coffee at the bottom, creating a distinct layered effect in the cup.
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  Plum Sparkling Americano

  Plum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
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  Young Wheat Grass

  Green wheat grass is a dish primarily made with fresh green wheat grass. Typically, the wheat grass is washed, blanched, then mixed or stir-fried with minced garlic, salt, and a small amount of oil to preserve its crisp texture and natural fragrance.
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  Roasted Nut Latte

  香烤坚果拿铁是一款特色饮品，以优质咖啡豆为基础，融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨，再以高温烘烤，最后加入热蒸汽与牛奶泡沫，呈现出坚果香气与咖啡醇厚的完美融合。
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  Vanilla Cashew Caramel

  Vanilla cashew caramel is made with cashews and caramel, flavored with vanilla, resulting in a sweet and crunchy treat.
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  Butter Basque Latte

  Butter Basque Latte is a creative coffee drink made with a base of espresso, combined with hot milk and a special Butter Basque sauce. The sauce is primarily made from butter, sugar, and a small amount of salt, caramelized to form a rich and smooth paste. During preparation, the sauce is thoroughly mixed with hot milk, then poured over espresso, and optionally topped with a sprinkle of cocoa powder or cinnamon. The drink has a rich texture and a distinct caramelized butter aroma.
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  Black Sesame Cheese Cake

  Black sesame cheese cake is made with cream cheese, black sesame powder, and sugar. It has a smooth and delicate texture with rich dairy flavor and the unique taste of black sesame.

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