Cu Pen Charcoal Roasted Chicken Wings
小吃快餐 · ⭐ 3.6
Commercial Building S2-4, Phase II, Ruijing Haoting, Fangzheng Town
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Building S2-4, Phase II, Ruijing Haoting, Fangzheng Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Split-leg Eggplant, Rice Cake Skewers, Crispy Chicken Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: Commercial Building S2-4, Phase II, Ruijing Haoting, Fangzheng Town
- Popular dishes: Split-leg Eggplant, Rice Cake Skewers, Crispy Chicken Skewers, Roasted Quail Egg, Pearl Soup
China trip · China travel
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Dishes
Split-leg EggplantBifurcated eggplant is a dish featuring eggplant sliced lengthwise but not fully separated, resembling 'split legs.' It's steamed, fried, or pan-fried until tender and flavorful, then seasoned with garlic, soy sauce, and chili for rich taste absorption.
Rice Cake SkewersNian Gao Pai is a dish primarily made with rice cakes, typically sliced and cooked with meats like pork or chicken using frying, pan-frying, or grilling. Seasonings such as soy sauce, sugar, and garlic enhance the flavor, creating a crispy exterior and soft interior.
Crispy Chicken SkewersCrispy Chicken Skewers are made by marinating chicken thighs, coating them in batter, and deep-frying until golden and crunchy. A popular street food with a spicy kick.
Roasted Quail EggRoasted egg is a dish made primarily from eggs, marinated and then baked in an oven. The eggs solidify during baking, with a slightly charred surface and a tender interior, offering a rich texture.
Pearl SoupPearl soup is made primarily from eggs and starch. Beat the eggs, mix with starch, add water, stir well, then pour into boiling water to form small pearl-like particles. Season with salt and green onions. Simple to prepare, with a smooth and tender texture.
Marinated Live ShrimpA cold dish made by marinating live shrimp in a special seasoned brine, preserving their tender texture and rich flavor.
Zhaodong PancakeZhaodong small pancakes are made from flour, mixed with a little oil and water, rolled into thin sheets, and pan-fried. Seasonings like scallions and salt can be added, or fillings such as cooked meat or vegetables can be included for a unique flavor.
Super Large Chicken CutletSuper large chicken cutlet made from whole chicken breast, marinated, coated with starch or breadcrumbs, then fried until golden and crispy outside, juicy and tender inside. Seasonings like salt, pepper, and soy sauce may be added for flavor.
Skewered Pork with BoneSkewered pork tenderloin and pork ribs, alternately threaded on bamboo sticks, marinated with soy sauce, cooking wine, ginger, and garlic, then grilled until slightly charred outside and juicy inside.