长通路回味抻面
小吃面食 · ⭐ 4.3
No. 492 Changtong Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 492 Changtong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Edge Pulling Noodles, Shredded Potatoes, Pickled Turnip with Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 4.3
- Address: No. 492 Changtong Road
- Popular dishes: Three-Edge Pulling Noodles, Shredded Potatoes, Pickled Turnip with Beef, Pickled Turnip with Peanuts, Dried Tofu Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-Edge Pulling NoodlesA traditional hand-pulled noodle dish with a triangular shape, known for its chewy texture and savory flavor, often served with meat sauce or vegetable broth.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Pickled Turnip with BeefA cold dish made with pickled turnip and sliced beef, seasoned with garlic and chili oil for a savory, refreshing taste.
Pickled Turnip with PeanutsPickled turnip is sliced and salted, then mixed with stir-fried peanuts for a crisp, savory taste.
Dried Tofu NoodlesDry tofu threads is a cold dish primarily made from dried tofu. The dried tofu is sliced into fine threads, then either blanched or used directly, mixed with seasonings such as green onions, ginger, and garlic. It can be enhanced with调味料 like sesame oil, soy sauce, vinegar, and chili oil. The dish has a crisp texture and is especially suitable for summer consumption.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Noodle SoupNoodle soup is a staple dish made by cooking noodles in broth or water. Main ingredients include noodles, meat (such as pork, beef, or chicken), or seafood, along with vegetables like greens, carrots, and scallions. Cook noodles first, then add seasoned broth and mix in the toppings.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Hand-stretched NoodlesA hand-pulled noodle made from high-gluten flour, known for its chewy texture and served with savory sauces or broth.
Fried Tofu Skin and Oil TofuA Chinese dish made with fried tofu skin and oil tofu, simmered in a savory sauce with soy sauce, sugar, and aromatics.
Spicy Chili Oil Mixed PicklesA cold dish made by mixing pickled vegetables with spicy chili oil, garlic, and green onions, offering a crisp texture and bold, aromatic flavor.