Ya Hui · Sawa Middle Eastern Fusion Restaurant (Halal)
中东菜 · ⭐ 4.5
George, Building 24, Yimei Home Sanitary Ware & Ceramic World, Wugang Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at George, Building 24, Yimei Home Sanitary Ware & Ceramic World, Wugang Road. It is a 中东菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sawa BBQ Feast, Middle Eastern Beef Rolls, Middle Eastern Rice Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 中东菜
- Rating: 4.5
- Address: George, Building 24, Yimei Home Sanitary Ware & Ceramic World, Wugang Road
- Popular dishes: Sawa BBQ Feast, Middle Eastern Beef Rolls, Middle Eastern Rice Pudding, Middle Eastern Chicken Wrap, Turkish Cheese Belt
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Sawa BBQ FeastA premium BBQ feast featuring marinated beef, pork, and chicken grilled to perfection, served with secret sauce and fresh vegetables.
Middle Eastern Beef RollsMiddle Eastern beef rolls are made by wrapping seasoned beef slices around spiced vegetables and baking them until tender and flavorful.
Middle Eastern Rice PuddingA sweet dessert made from rice, milk, sugar, and spices like cinnamon and cardamom, cooked until thick and creamy.
Middle Eastern Chicken WrapA flavorful wrap featuring seasoned chicken, onions, and spices wrapped in a thin flatbread, commonly served in Middle Eastern cuisine.- Turkish Cheese BeltA dish made with cheese and dough, baked into a crispy belt-like shape, popular as an appetizer or snack in Turkish cuisine.
Turkish Hot BreadA warm, fluffy bread made from fermented dough, commonly served with olive oil and spices in Turkish cuisine.- Turkish MeatballsTurkish meatballs are spiced minced meat balls, typically made from beef or lamb, seasoned with herbs and spices, then pan-fried or baked, often served with yogurt sauce.
Turkish BreadTurkish bread is a type of flatbread made from flour, yeast, water, and salt, baked until crispy on the outside and soft inside. Often served with cheese, olive oil, or spices.
Greek SaladGreek salad is made from fresh tomatoes, cucumber, red onion, olives, and cubed feta cheese, dressed with olive oil and vinegar, sometimes with black olives or chili. Served raw and mixed simply.
烤全鸡烤全鸡是一道以整只鸡为主要食材，经过腌制后放入烤炉中烤制而成的菜肴。通常使用盐、酱油、香料等调料进行腌制，使鸡肉入味，再通过高温烘烤使表皮酥脆、肉质鲜嫩。
Beef PideBeef pide is a Turkish flatbread topped with minced beef, onions, and spices, baked until golden and crispy.
HummusA creamy Middle Eastern dip made from chickpeas, tahini, olive oil, lemon juice, and garlic.
HummusHummus is primarily made from cooked and ground chickpeas, seasoned with olive oil, lemon juice, garlic, and a pinch of salt to create a rich sauce.
Black Truffle Mushroom SoupBlack truffle mushroom soup is made primarily with fresh black truffles and a variety of mushrooms, carefully simmered to create a rich and flavorful broth. First, slice the mushrooms and add them to the pot along with the black truffles, then pour in an appropriate amount of water. Slowly simmer until the ingredients are fully cooked, and season to taste.