Zhang Shengji Clay Pot冒菜 (DiHao·Time City Phase 2 Branch)
小吃快餐 · ⭐ 3.7
180 meters southeast of the intersection of Jingui Road and Dangui Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 180 meters southeast of the intersection of Jingui Road and Dangui Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bamboo Shoots, Sea Shrimp, Cuttlefish Blossom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: 180 meters southeast of the intersection of Jingui Road and Dangui Avenue
- Popular dishes: Bamboo Shoots, Sea Shrimp, Cuttlefish Blossom, Pork腰片, Quail Egg
China trip · China travel
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Dishes
Bamboo ShootsSpring bamboo shoots is a dish primarily made from fresh, tender bamboo shoots. The preparation typically involves slicing the bamboo shoots and stir-frying them with seasonings such as minced garlic and ginger, preserving the natural flavor of the bamboo shoots.
Sea ShrimpFresh sea shrimp is cleaned, deveined, and can be steamed, boiled, fried, or stir-fried to preserve its tender texture.
Cuttlefish BlossomCuttlefish flowers are made from cuttlefish, sliced into floral patterns and quickly blanched or stir-fried. The tender texture becomes petal-like, offering a smooth, crisp bite.
Pork腰片Tripe is sliced thin from pig or lamb kidneys, marinated with wine, ginger, then quickly blanched or briefly fried, and stir-fried with葱姜蒜、辣椒 for a flavorful dish.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.