Chenxi炖品鲍鱼饭 (Xudong Branch)
Cantonese cuisine · ⭐ 3.7
No. 15-1, 1st Floor, Building 4, Jinyin Island Urban Garden, Xudong Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15-1, 1st Floor, Building 4, Jinyin Island Urban Garden, Xudong Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Surprise Black Pepper Sauce Rice Bowl, Sunrise Abalone Rice, 海参扣掌蹼捞饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 15-1, 1st Floor, Building 4, Jinyin Island Urban Garden, Xudong Road
- Popular dishes: Surprise Black Pepper Sauce Rice Bowl, Sunrise Abalone Rice, 海参扣掌蹼捞饭, Imperial Buddha Jumps Over the Wall, Scallion-Braised Abalone Rice
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Dishes
Surprise Black Pepper Sauce Rice BowlThis dish is based on rice, topped with a black pepper-flavored abalone sauce, and mixed with cooked chicken or beef slices and vegetables. First, mix the abalone sauce with black pepper to make the sauce, then pour it over hot rice, and finally add the main ingredients and toss well.
Sunrise Abalone RiceMorning Glory Abalone Rice features premium abalone steamed together with fragrant rice. The abalone is tender and juicy, while the rice absorbs the essence of the abalone, resulting in a soft, sticky texture and an aromatic flavor.
海参扣掌蹼捞饭海参扣掌蹼捞饭以泡发好的海参和猪掌蹼为主料，经过焯水、炖煮等工序使其软糯入味，再与调味汁一同焖制，最后将炖好的海参与掌蹼铺在热米饭上，淋上汤汁制成。
Imperial Buddha Jumps Over the WallZhi Zun Fo Tiao Qiang is a premium soup made by slow-cooking various precious ingredients such as abalone, sea cucumber, shark fin, fish maw, scallop, chicken, duck, pig trotters, and ham. Ingredients are layered in a clay pot with broth and seasonings, then simmered for hours to blend flavors.
Scallion-Braised Abalone RiceScallion-braised abalone rice features abalone as the main ingredient, paired with scallions and ginger, simmered until tender and flavorful. The dish is served over hot rice, with the sauce poured directly on top. Rich in collagen, it offers a smooth texture and aromatic scallion flavor.
Spicy Fresh ClamsSpicy fresh clams are stir-fried with chili, ginger, and garlic. Cleaned clams are cooked with seasonings to blend seafood freshness with spicy flavors for a rich taste.
鲍汁猪蹄鲍汁猪蹄以猪蹄为主要食材，经过焯水处理后与鲍鱼汁、酱油、冰糖等调料一同炖煮，使猪蹄软糯入味，汤汁浓郁。
Braised Abalone Sauce Mushroom and Fish Maw over RiceA luxurious dish featuring tender mushrooms and fish maw braised in rich abalone sauce, served over steamed rice for a savory, satisfying meal.
Abalone with Duck Feet in RiceAbalone and pig trotter rice dish features fresh abalone and pig trotters, simmered until tender, then braised in a savory sauce and served over steamed rice with thickened gravy.
Braised Abalone and Snail Rice BowlA savory dish featuring abalone and snails braised in a rich sauce, served over steamed rice.