Qianlixin Dumplings Huangfen Chicken Rice (Sanquan Road Store)
小吃快餐 · ⭐ 3.6
No. 901 Sanquan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 901 Sanquan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Meatballs, Noodles with Sauce, Delicious Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 901 Sanquan Road
- Popular dishes: Braised Pork Meatballs, Noodles with Sauce, Delicious Steamed Dumplings, Celery and Pork Dumplings, Fried Tofu Cubes
China trip · China travel
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Dishes
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Noodles with SauceFried rice with toppings is a quick meal where cooked dishes are served over steamed rice. Main ingredients include rice and various side dishes like meat (pork, chicken, beef), vegetables (bell pepper, carrot, cabbage), or eggs, stir-fried and poured over hot rice for rich flavor and easy preparation.
Delicious Steamed DumplingsDelicious steamed dumplings made with flour wrappers filled with pork and cabbage, gently steamed to perfection for a fragrant, soft, and chewy texture.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The celery is chopped and mixed with seasoned pork filling, then wrapped in dumpling wrappers. The dumplings are neatly shaped and offer a rich taste, combining the crispness of celery with the savory aroma of pork.
Fried Tofu CubesFried tofu skin is a soy product made primarily from tofu, pressed and dried to form a golden-brown surface with fine internal pores. It has a chewy yet not hard texture. Typically sliced or diced, it is used in stir-fries or cold dishes.
Scallion Pork DumplingsScallion pork dumplings are made with fresh pork and scallions, hand-folded into delicate wrappers. Steamed or boiled, they offer a savory, aromatic bite—ideal as a snack or meal starter.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.