Chengshan Seafood & Home-style Dishes
Home-style Chinese cuisine · ⭐ 3.9
No. 4A Wenshui Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4A Wenshui Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Octopus Dumplings, Oil-Poured Pen Tube, Stir-Fried Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Home-style Chinese cuisine
- Rating: 3.9
- Address: No. 4A Wenshui Road
- Popular dishes: Octopus Dumplings, Oil-Poured Pen Tube, Stir-Fried Shrimp, Stir-fried Beef Tripe Salad, Braised Yellow Croaker
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Dishes
Octopus DumplingsOctopus dumplings are made with fresh octopus, pork, and vegetables, hand-formed into dumplings and boiled to a tender, flavorful dish.
Oil-Poured Pen TubeA dish made with pen tube fish, stir-fried with oil and spices, known for its spicy and fragrant flavor.
Stir-Fried ShrimpOil-blasted shrimp is a Chinese dish made with fresh river shrimp, quickly stir-fried in hot oil. Shrimp are deveined,留尾, marinated with wine and salt, then stir-fried rapidly in hot oil with葱姜蒜 for aroma, finished with a touch of soy sauce and sugar to make the meat tender and shiny red.
Stir-fried Beef Tripe SaladStir-fried pig kidney slices is a cold dish made primarily from pig kidneys. After slicing and blanching to remove odor, it's mixed with garlic, chili oil, scallions, and cilantro for a balanced flavor.
Braised Yellow CroakerBurned yellow croaker is a dish made with fresh yellow croaker, marinated and pan-fried until golden on both sides, then simmered in a seasoned sauce. Main ingredients include yellow croaker, ginger slices, green onion segments, soy sauce, cooking wine, and sugar.
Lobster shrimpOyster shrimp is a dish featuring fresh oyster shrimp as the main ingredient, typically boiled or fried after cleaning to preserve its natural flavor. Add ginger and scallions for aroma, and optionally pair with garlic and chili.
Yellow Croaker SoupA savory soup made with fresh yellow croaker, gently simmered with ginger and scallions to create a rich, creamy broth and tender fish meat.