Close

Clear Taste Clear Soup Noodles (Luxia Store)

小吃面食 · ⭐ 3.6

No. 15, Maluqian Road, Lvxia Village

Dishes

• 

  Braised Intestines

  A traditional Chinese dish made by braising pig intestines in a seasoned sauce with spices like star anise and cinnamon, resulting in tender and flavorful meat.
• 

  Braised Duck Hearts

  Stewed duck hearts is a traditional dish primarily made with duck hearts. The preparation involves cleaning the duck hearts thoroughly, marinating them in a specially prepared stewing sauce, and then cooking them until tender. The stewing sauce typically consists of soy sauce, cooking wine, spices, and sugar, which impart a unique flavor to the duck hearts.
• 

  Seafood Noodles

  Seafood noodles are based on noodles and combined with various seafood such as shrimp, crab, and shellfish, carefully prepared. The noodles are chewy, the seafood is tender, and the broth is rich, fully blending the freshness of the seafood with the texture of the noodles.
• 

  Beef Slime

  A dish made with tender beef slices stir-fried to a smooth, delicate texture, often seasoned simply with garlic and ginger.
• 

  Beef Noodles

  A Chinese home-style dish made with beef and thick noodles, simmered together for a rich, savory flavor.
• 

  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
• 

  Special Pork Offal Noodles

  A flavorful dish made with fresh pork offal and noodles, served in a savory broth.
• 

  Luohan Noodles

  Luohan noodles feature a rich meat sauce made from pork, mushrooms, bamboo shoots, and eggs, served over hand-pulled or thin noodles.
• 

  Broccoli

  Broccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
• 

  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
• 

  Fresh Bamboo Shoot Tips

  Fresh bamboo shoot tips are made from fresh bamboo shoots, peeled and sliced into thin strips or pointed shapes, then cooked by blanching or stir-frying to retain their crisp texture and natural fragrance.
• 

  Duck Intestines

  Duck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
• 

  Quail Egg

  Quail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.

Reviews