于大平百姓包子(第二分店)
小吃快餐 · ⭐ 3.8
No. 299-1 Xuefu Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 299-1 Xuefu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Red Date and Brown Sugar Porridge, Pickled mustard greens, Pork with Scallion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 299-1 Xuefu Road
- Popular dishes: Red Date and Brown Sugar Porridge, Pickled mustard greens, Pork with Scallion, Pork and Scallion Dumplings, Pork and Chives
China trip · China travel
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Dishes
Red Date and Brown Sugar PorridgeA sweet porridge made with glutinous rice, red dates, and brown sugar, simmered slowly for a rich, nourishing breakfast or snack.
Pickled mustard greensPickled mustard stem is a salty vegetable made from the stalks of mustard greens, fermented with salt and seasonings for a unique flavor.
Pork with ScallionA Chinese home-style dish made with pork and scallions, stir-fried together for a savory and aromatic flavor.
Pork and Scallion DumplingsSteamed dumplings filled with minced pork and scallions, a classic Chinese dish known for its savory flavor and tender texture.
Pork and ChivesPork and chives is a classic Chinese dish made primarily with pork and chives. The preparation is simple: first, slice the pork thinly and wash and cut the chives into segments. Next, sauté minced garlic in hot oil, add the pork slices and stir-fry until they change color, then quickly stir in the chive segments. Finally, season with适量 salt and chicken essence, stir well, and serve.
White SugarWhite sugar is a pure sugar product extracted from sugarcane or sugar beets, processed through purification, crystallization, and drying. Its main component is sucrose, appearing as white granules or powder, commonly used in cooking and baking to add sweetness.
Vegetable PorridgeVegetable porridge is made from rice and various fresh vegetables like carrots, greens, and cabbage. Wash rice, add water, and cook until soft. Then add chopped vegetables and continue cooking until the porridge thickens and vegetables are fully cooked.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Leek and Egg DumplingsSteamed buns filled with a mixture of fresh chives and eggs, made by stir-frying chopped chives with beaten eggs, seasoning, and wrapping in dough before steaming.