Dixi's Coffee House
咖啡 · ⭐ 4.4
50 meters north of the traffic light west of Xingdong Tiandi, No. 15 Kaifang East Road, Building 1, First Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 50 meters north of the traffic light west of Xingdong Tiandi, No. 15 Kaifang East Road, Building 1, First Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Basque, Chocolate Mochi, Matcha Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.4
- Address: 50 meters north of the traffic light west of Xingdong Tiandi, No. 15 Kaifang East Road, Building 1, First Floor
- Popular dishes: Chocolate Basque, Chocolate Mochi, Matcha Latte, Pear Juice Americano, Hazelnut Latte
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Dishes
Chocolate BasqueChocolate Basque is a dessert made primarily from chocolate, cream cheese, eggs, and sugar. Mix the ingredients, pour into a mold, bake at low temperature until the surface is slightly charred and the inside is soft, then cool before serving.
Chocolate MochiChocolate mochi is a dessert with a glutinous rice dough wrapper filled with chocolate. The dough is made by mixing glutinous rice flour with water, steamed, flattened into circles, then filled with melted chocolate or chocolate sauce before sealing and shaping.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Pear Juice AmericanoPear juice Americano is made by mixing fresh pear juice with American coffee. Ingredients include espresso, fresh pear juice, and ice. Mix espresso and pear juice, pour over ice, and add water or milk to adjust strength.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Dragon Fruit TartDragon fruit tart is an innovative dessert featuring dragon fruit as the main ingredient. The flesh is mashed and mixed with eggs, milk, and sugar to create a filling, then baked in a pastry shell. The crust is typically flaky or cream puff pastry, offering a crisp exterior and smooth, rich interior.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Classic AmericanClassic American is a burger-style dish primarily made with a beef patty, typically served between two round buns and accompanied by ingredients such as lettuce, tomato, onion, and pickles. It may also include cheese, mayonnaise, mustard, or other condiments.
Blueberry TartBlueberry tart is a dessert with a tart shell as its base, filled with a mixture of eggs, milk, sugar, and blueberry jam. The prepared egg mixture is poured into the tart shells and baked until the surface turns golden and the inside is set.
Watermelon LatteWatermelon latte is a drink made by mixing watermelon juice with coffee. Main ingredients include fresh watermelon and espresso, sometimes with milk or plant-based milk for smoothness. Blend peeled and seeded watermelon, mix with cooled espresso, and add ice or syrup as needed.