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Crazy BBQ (Jinnan Branch)

Barbecue · ⭐ 3.8

Units 9–22, 1st Floor, Hui'an Garden, Tiyuchang Road (next to Qingzhen Yanghao Barbecue)

Dishes

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  勾魂秘制鸡肉串

  鸡肉切块后用秘制酱料腌制，串在竹签上，经过烤制或煎制而成。主要食材为鸡胸肉或鸡腿肉，辅以调味料如酱油、料酒、蒜末、姜片等。
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  尖椒鸡蛋炒方便面

  将方便面煮熟后捞出备用，尖椒切丝，鸡蛋打散。热锅凉油，先炒鸡蛋至凝固盛出，再炒尖椒丝至断生，加入炒好的鸡蛋和方便面翻炒均匀，调入适量盐、酱油等调味料，炒匀即可。
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  把把小牛肉

  把把小牛肉是一道以牛里脊或牛腱子肉为主要食材的菜肴，将牛肉切成小块或小条，用料酒、生抽、淀粉等腌制后，通过炒制或炖煮的方式烹饪而成。常见搭配蔬菜如青椒、洋葱等，口感嫩滑，风味浓郁。
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  烤手工面筋

  烤手工面筋是一道以面粉制成的面筋为主要食材，经过揉捏、发酵后切成块状或片状，再放入烤箱中烘烤至表面微焦、内部富有弹性。制作过程中通常不添加额外调料，保留面筋本身的麦香味。
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  烤麻辣鸭肠一把

  烤麻辣鸭肠一把是一道以鸭肠为主要食材的烧烤菜品，鸭肠经过清洗处理后，用秘制麻辣调料腌制，再放入烤炉中烤制而成。成品鸭肠富有弹性，表面微焦，带有浓郁的麻辣香气。
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  Tofu Skin with Cilantro Roll

  Tofu skin rolls filled with chopped cilantro, carrot丝, green onions, and more, shaped into cylinders and steamed or pan-fried. Refreshing taste with simple ingredients.
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  Ximeng Lamb Skewers

  Ximeng lamb skewers use high-quality lamb from Xilingol League in Inner Mongolia, marinated with salt, cumin, and chili powder, then grilled over charcoal.
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  Chicken Cartilage

  Chicken cartilage is a dish primarily made from the cartilage part of chickens. To prepare it, first clean the chicken cartilage and marinate it with seasoning to infuse flavor. Then, quickly stir-fry or roast it over high heat until the surface turns golden and crispy, while retaining the chewy texture of the cartilage. Finally, sprinkle with适量香料 to enhance aroma.
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  Spicy Grilled Wings

  Spicy grilled chicken wings are made primarily from chicken wings, which are marinated and then grilled. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added. While grilling, a special spicy and numbing sauce is brushed on, resulting in a slightly charred exterior and juicy interior.
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  Spicy Fish and Tofu

  Spicy fish tofu is a dish made primarily with fish tofu, typically stir-fried or simmered with chili and Sichuan pepper.辅料如葱姜蒜和豆瓣酱 may be added for richer flavor.

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