Chong San Mao Barbecue & Lobster (Meixi Lake Store)
小吃快餐 · ⭐ 3.1
No. 3B, Building A14, Langqinwan Residential Community, Pingchuan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3B, Building A14, Langqinwan Residential Community, Pingchuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Peanuts, Charcoal-grilled Spicy Beef Skewers, Volcanic Stone Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.1
- Address: No. 3B, Building A14, Langqinwan Residential Community, Pingchuan Road
- Popular dishes: Braised Peanuts, Charcoal-grilled Spicy Beef Skewers, Volcanic Stone Grilled Sausage, Charcoal-Grilled Tofu Skin with Orchid Pattern, Charcoal-Grilled Premium Pork Belly
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Dishes
Braised PeanutsStewed peanuts is a dish primarily made with peanuts, prepared by soaking, boiling, and braising. First, the peanuts are soaked in clean water, then slowly simmered in a seasoned broth containing star anise, cassia bark, bay leaves, soy sauce, salt, and other seasonings, allowing them to fully absorb the rich flavors.
Charcoal-grilled Spicy Beef SkewersMarinated beef chunks grilled on charcoal, delivering a smoky aroma and spicy flavor.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Charcoal-Grilled Tofu Skin with Orchid PatternCharcoal-grilled tofu skin is a dish made primarily from dried tofu slices, marinated and grilled over charcoal until slightly charred and fragrant. Seasoned with soy sauce, sugar, and spices for rich flavor.
Charcoal-Grilled Premium Pork BellyPremium pork belly marinated and grilled over charcoal, offering a crispy exterior and tender, flavorful interior.
Charcoal-Grilled Chicken WingsCharcoal-grilled chicken wings made with fresh chicken wings, marinated and slowly grilled over charcoal for a crispy skin and tender meat with a smoky aroma.
Grilled Snail Meat SkewersGrilled snail meat skewers made with fresh snail meat marinated in spices and grilled to perfection, offering a savory and spicy flavor.
Grilled Spicy SquidGrilled spicy squid made with fresh squid, sliced and marinated in seasoning, then grilled until slightly charred for a chewy texture with a spicy flavor.
Yangcheng Lake CrabYangcheng Lake hairy crab, using high-quality hairy crabs from Yangcheng Lake as the main ingredient. During cooking, fresh crabs are selected and steamed or boiled to preserve the original flavor of the crab meat, with rich and full crab roe and tender meat.
Golden Egg DumplingsGolden egg dumplings made by wrapping pork filling in egg skin and pan-frying until golden brown. Main ingredients include eggs, pork, scallions, and ginger. The eggs are beaten and spread into thin sheets, filled with seasoned meat, rolled into dumpling shapes, then gently fried over low heat.