Lanxi Handmade Noodles (Gudun Road Store)
小吃面食 · ⭐ 4.3
No. 1121 Gudun Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1121 Gudun Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Thread Dry Noodles, Lanxi Special Beef Noodles, Beef Offal Iron Plate Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.3
- Address: No. 1121 Gudun Road
- Popular dishes: Three-Thread Dry Noodles, Lanxi Special Beef Noodles, Beef Offal Iron Plate Noodles, Beef Egg Fried Noodles, Beef Noodles
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Dishes
Three-Thread Dry NoodlesA Chinese dish featuring fine noodles tossed with stir-fried ham, carrot, and vegetable strips, served dry and flavorful.
Lanxi Special Beef NoodlesLanxi Special Beef Noodles feature slow-cooked beef tendon in a rich broth, served with hand-pulled noodles and garnished with green onions and cilantro.
Beef Offal Iron Plate NoodlesA dish of beef offal and noodles stir-fried on a hot iron plate, delivering rich aroma and savory flavor.
Beef Egg Fried NoodlesBeef egg fried noodles is a Chinese home-style dish made by stir-frying noodles with sliced beef and eggs. Cook noodles first, then stir-fry beef and beaten eggs, finally mix with noodles and season.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pork Liver Noodle SoupA savory noodle soup featuring tender pork liver in a clear broth, served with wheat noodles and aromatic herbs.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Beef Noodle in Iron PlateA stir-fried noodle dish with sliced pork and vegetables served on a hot iron plate, known for its savory flavor and quick preparation.
Sauce Pork CutletA dish of pork cutlet marinated, breaded, and fried, then stir-fried in a savory sweet soy-based sauce.