Banmu Liangtian Pork Rib Rice (Qilehui Branch)
小吃快餐 · ⭐ 3.9
4th Floor, Qilehui Shopping Plaza, No. 18 Bowen Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Qilehui Shopping Plaza, No. 18 Bowen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Rice, Staff Chili Stir-Fried Pork and Rice, Staff Braised Duck Leg Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.9
- Address: 4th Floor, Qilehui Shopping Plaza, No. 18 Bowen Road
- Popular dishes: Braised Pork Rice, Staff Chili Stir-Fried Pork and Rice, Staff Braised Duck Leg Rice, Chicken Curry Rice, Teriyaki Chicken Rice Bowl
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Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Staff Chili Stir-Fried Pork and RicePork slices stir-fried quickly with chili peppers, served over rice. Main ingredients are pork and chili peppers, cooked using high-heat stir-frying to highlight savory spiciness.
Staff Braised Duck Leg RiceBraised duck leg served over rice, seasoned with a savory sauce, popular in Chinese restaurants for its rich flavor and satisfying taste.
Chicken Curry RiceChicken curry rice is a dish primarily made with chicken and curry. The preparation involves cutting the chicken into pieces and simmering it with curry blocks until the sauce becomes rich and the chicken is fully cooked. Finally, the chicken curry is poured over steaming hot rice.
Teriyaki Chicken Rice BowlGrilled chicken thigh rice with teriyaki sauce, marinated and pan-seared until golden, then simmered in a sauce of soy sauce, mirin, sake, and sugar, served over rice with vegetables or soft-boiled egg.
Special Sauce Bone RicePork ribs marinated in a special sauce and slow-cooked until tender, served over steamed rice for a rich, savory dish.
Minced Pork with Eggplant RiceStir-fried eggplant with minced pork over rice is a classic Chinese home-style dish. Eggplant chunks are stir-fried until soft, then mixed with sautéed pork mince and seasonings, served over steamed rice.
Liangtian Pork Rib RiceLiangtian Pork Rib Rice features tender pork ribs simmered in a savory sauce and served over steamed rice, offering a balanced and satisfying meal.
Sour Cabbage SoupA savory soup made with fermented cabbage and meat or tofu, known for its tangy flavor and comforting warmth.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.