猴子山下·活虾麻辣香锅(高新万达店)
Sichuan cuisine · ⭐ 4.8
Xi'an Gaoxin Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Xi'an Gaoxin Wanda Plaza. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Wuchang Rice, Ancient-style Brown Sugar Glutinous Rice Balls, Crispy Pork Strips.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Sichuan cuisine
- Rating: 4.8
- Address: Xi'an Gaoxin Wanda Plaza
- Popular dishes: Wuchang Rice, Ancient-style Brown Sugar Glutinous Rice Balls, Crispy Pork Strips, Signature Live Shrimp Hot Pot, Garlic-Scented Chicken Wings with Live Shrimp Hot Pot
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Dishes
Wuchang RiceWuchang rice is made from high-quality Wuchang rice, carefully washed and cooked with the right amount of water. The grains are distinct, with a soft and sticky texture and an aromatic fragrance.
Ancient-style Brown Sugar Glutinous Rice BallsAncient-style brown sugar glutinous rice balls are made from sticky rice, coated in a rich brown sugar syrup, offering a soft and sweet treat.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Live Shrimp Hot PotSignature live shrimp hot pot is made with fresh live shrimp, combined with various vegetables and seasonings, and cooked at high temperature quickly. The texture is tender and the aroma is rich.
Garlic-Scented Chicken Wings with Live Shrimp Hot PotGarlic-scented chicken wings hot pot is a dish made with fresh chicken wings and live shrimp, cooked with garlic, ginger, and broth. It has a fresh and rich flavor.
Live Shrimp Hot PotA spicy and fragrant dish featuring fresh live shrimp stir-fried with vegetables and seasonings in a hot wok.
Live Shrimp and Squid PotA dish featuring fresh live shrimp and squid, cooked with vegetables and a secret sauce, resulting in tender, flavorful seafood in a rich broth.
Fresh Shrimp and Squid Hot PotFresh shrimp and squid hot pot is made with fresh shrimp and squid, combined with various vegetables and seasonings, and cooked by stewing, resulting in a delicious and fragrant taste.
Live Shrimp and Chicken Wing PotA flavorful pot dish featuring live shrimp and chicken wings, simmered with vegetables in a savory sauce.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Crispy Cold NoodlesCrispy cold noodles are made by cooling boiled noodles and mixing them with a tangy dressing, often served with fresh vegetables like cucumber and carrot for a refreshing bite.
Crispy Live Shrimp and Chicken Wing PotCrispy Live Shrimp and Chicken Wing Pot features fresh chicken wings and live shrimp, fried until golden and crispy, then simmered in a flavorful sauce for a rich, aromatic dish.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
Grapefruit Pawpaw SaladA refreshing fruit salad made with grapefruit and pawpaw, lightly dressed with honey or lemon juice for a sweet-tart flavor.
Sizzling Soft TofuA Chinese dish featuring soft tofu cooked on a hot iron plate until the outside is slightly crispy while the inside remains tender and juicy, served with sauce and accompaniments.