Deep Blue Norwegian Salmon (Dongcheng Market Store)
小吃快餐 · ⭐ 3.6
No. 18, Dongcheng South Road, Dongcheng Subdistrict (opposite Dongcheng Market)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18, Dongcheng South Road, Dongcheng Subdistrict (opposite Dongcheng Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Gift Box, Silvery Carp Sushi, Scallop with Abalone Edge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 18, Dongcheng South Road, Dongcheng Subdistrict (opposite Dongcheng Market)
- Popular dishes: Salmon Gift Box, Silvery Carp Sushi, Scallop with Abalone Edge, French Oyster Sashimi, Peony Shrimp Sashimi
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salmon Gift BoxA premium box featuring fresh salmon gently cooked to preserve its delicate flavor, served with seasonal vegetables and a signature sauce—ideal for gifting or special occasions.
Silvery Carp SushiA sushi made with fresh silvery carp, seasoned rice, and seaweed, offering a delicate and savory taste.
Scallop with Abalone EdgeA seafood dish made with fresh scallops and abalone edges, stir-fried with garlic and ginger for a delicate, savory flavor.
French Oyster SashimiFresh French oysters served raw, typically with lemon juice or a light sauce to enhance their natural briny flavor.
Peony Shrimp SashimiFresh peony shrimp sashimi, peeled and sliced thin or served whole, chilled on ice to preserve tenderness. Enjoy with soy sauce, wasabi, or lemon juice.
Glass Shrimp SashimiFresh river shrimp are peeled and chilled to achieve a translucent, glass-like texture, served with lemon juice, mustard, and soy sauce for a crisp, savory taste.
Tuna SushiTuna sushi is made with fresh tuna, seasoned rice, and seaweed. Tuna slices are placed on hand-formed rice or rolled in seaweed to create nigiri or maki. No extra seasonings are added to highlight the natural flavor of the ingredients.