Yi Lu Mu Sushi Buffet (Huadu Yalecheng Branch)
自助餐 · ⭐ 4.3
Shop 102, No. 14-18, Yongfa Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 102, No. 14-18, Yongfa Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Durian Tamagoyaki Sushi, Volcano Lava, Grilled Crab Leg Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 自助餐
- Rating: 4.3
- Address: Shop 102, No. 14-18, Yongfa Road
- Popular dishes: Durian Tamagoyaki Sushi, Volcano Lava, Grilled Crab Leg Sushi, Crispy Squid Sushi, 玉子寿司
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Dishes
Durian Tamagoyaki SushiA unique sushi made with fresh durian and tamagoyaki (sweet egg omelet), wrapped in rice for a rich, sweet flavor.
Volcano LavaA creative dish featuring grilled steak or chicken breast topped with molten cheese and tomato sauce, mimicking a volcanic eruption.
Grilled Crab Leg SushiGrilled crab leg sushi features fresh crab meat seared briefly and served over seasoned rice, offering a delicate balance of smoky and savory flavors.
Crispy Squid SushiCrispy squid sushi features tender squid fried to a golden crunch, wrapped in seasoned rice and fresh greens for a satisfying bite.
玉子寿司玉子寿司是以鸡蛋制成的薄蛋皮为主料，搭配米饭和寿司醋拌制而成的寿司。蛋皮通常煎成圆形或方形，铺在寿司饭上，再卷起或摆盘，有时会加入少量鱼籽或海苔装饰。
芒果三文鱼寿司芒果三文鱼寿司以新鲜三文鱼和成熟芒果为主要食材，搭配醋饭制成。三文鱼切片后铺在寿司饭上，芒果切成小块或薄片点缀其上，有时会加入少许芥末或酱油调味，卷制或摆盘成寿司形态。
Cheese Eel Bake RollFresh eel slices wrapped around cheese, rolled and baked until golden, offering a rich, savory flavor with creamy cheese pull.
Grilled Eel with SauceUnagi kabayaki is a dish made primarily from eel. After removing the bones, the eel is marinated and then coated with a special sweet soy sauce glaze, before being grilled or pan-fried. The sauce is typically made from soy sauce, mirin, sugar, and sake, giving the eel a caramelized surface and rich aroma.
Tiger Shrimp SushiTiger shrimp sushi features fresh tiger prawns and seasoned rice, wrapped in nori and cucumber for a delicate balance of flavor and texture.
Eel SushiEel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.