Traditional Beef Soup Beef Noodles (Che Feng Road Branch)
小吃快餐 · ⭐ 3.6
No. 166 Chefeng Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 166 Chefeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Beef Penis, Signature Bone-Removed Noodles, Signature Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 166 Chefeng Road
- Popular dishes: Stir-fried Beef Penis, Signature Bone-Removed Noodles, Signature Beef Noodle Soup, Beef Short Ribs, Beef Ribs Hot Pot
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Dishes
Stir-fried Beef PenisA cold dish made from beef penis, marinated with seasonings like scallions, ginger, garlic, and cilantro, offering a rich and savory flavor.
Signature Bone-Removed NoodlesA rich broth made from slow-cooked pork bones is served with tender boneless meat and smooth noodles, delivering a deeply savory and satisfying flavor.
Signature Beef Noodle SoupOur signature beef and vermicelli soup is made with tender beef and soft vermicelli, combined with a fragrant broth and seasoned appropriately. After careful simmering, the soup has a rich flavor, the beef is juicy and tender, and the vermicelli absorbs the broth, offering a smooth and satisfying texture.
Beef Short RibsBeef short ribs are cut from the rib section of cattle and cooked by stewing or braising. Main ingredient is beef short ribs, with seasonings like scallions, ginger, and star anise. Soy sauce and cooking wine are typically added during cooking.
Beef Ribs Hot PotBeef short rib hot pot features beef short ribs as the main ingredient, paired with vegetables and tofu, cooked in clear water or broth. After blanching, the ribs are simmered slowly with葱, ginger, and garlic to achieve tender meat and rich broth.
Beef Hot PotA spicy beef hot pot made with beef and a rich broth, served with vegetables and noodles.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.