Heiyanxiong Chinese Sushi (Yintai City Branch)
日料 · ⭐ 4.1
Yintai City Yuefang, No. 1999, Yizhou Avenue, Building 18, Unit 27
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Yintai City Yuefang, No. 1999, Yizhou Avenue, Building 18, Unit 27. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Meet the Rose Good Sushi Gift Box, Signature Bear Roll, Meat Lover's Delight.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 4.1
- Address: Yintai City Yuefang, No. 1999, Yizhou Avenue, Building 18, Unit 27
- Popular dishes: Meet the Rose Good Sushi Gift Box, Signature Bear Roll, Meat Lover's Delight, Love in Cherry Blossom, Caramel Eel California Roll
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Dishes
Meet the Rose Good Sushi Gift BoxFresh raw fish and premium sushi rice hand-formed, garnished with rose petals—delicate, elegant, and uniquely inspired.
Signature Bear RollThe signature Bear Roll is made primarily with pork filling, seasoned with scallion and ginger paste, soy sauce, and cooking wine, then mixed evenly and wrapped in thin dough before steaming. The finished product is cylindrical in shape, with a soft outer skin and a savory, fragrant filling.
Meat Lover's DelightThis dish features pork as the main ingredient, marinated and then pan-fried or stir-fried with onions and green peppers, offering rich flavors and tender meat.
Love in Cherry BlossomCherry Blossom Love is a dish featuring fresh shrimp, eel, and sushi rice as its main ingredients. The preparation involves carefully cooking the shrimp and eel, then arranging them together with sushi rice on a plate, and finally garnishing with pink cherry blossoms to create a colorful, flower-shaped delicacy.
Caramel Eel California RollGrilled eel glazed with caramel sauce, wrapped in sushi rice and seaweed with avocado and crab stick.
Bear Family Octopus BallsXiong Xiong's Octopus Takoyaki is a snack featuring octopus as the main ingredient. The preparation involves finely chopping fresh octopus and mixing it with starch and egg liquid to form balls, which are then grilled in a specialized oven until golden and crispy. Served with a special sauce and vegetables, it offers a unique flavor.
Cheesy Crispy Shrimp RollsCheese-crusted shrimp rolls are made with fresh shrimp, wrapped in crispy spring roll wrappers and rich cheese, then deep-fried. The exterior is golden and crunchy, while the inside features tender shrimp and creamy cheese.
Egg Yolk Fried Shrimp RollFried shrimp roll with egg yolk, crispy on the outside and tender inside, a popular Chinese appetizer.
Banana Sesame RollA sweet roll made with banana puree and egg crepe, wrapped around savory sesame seeds for a delightful texture and flavor.
Fresh Shrimp Hand RollFresh shrimp hand roll features fresh shrimp wrapped in rice paper with vegetables and dipping sauce, offering a light and refreshing taste.