Lianghua Rural Cuisine
苏北土菜 · ⭐ 3.9
Dingjia, Hehua Section, Tangtong Highway, Lu Lang
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Dingjia, Hehua Section, Tangtong Highway, Lu Lang. It is a 苏北土菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pork with Water Chestnut Greens, Blowfish and Tofu Stew, Braised Small Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 苏北土菜
- Rating: 3.9
- Address: Dingjia, Hehua Section, Tangtong Highway, Lu Lang
- Popular dishes: Salted Pork with Water Chestnut Greens, Blowfish and Tofu Stew, Braised Small Fish, Braised Old Hen, Radish Four-Dish Stew
China trip · China travel
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Dishes
Salted Pork with Water Chestnut GreensSalted pork with water chestnut greens is a Chinese dish made with salted pork and water chestnut greens, usually stir-fried together, with a fresh and salty flavor.
Blowfish and Tofu StewBlowfish and tofu stewed together, resulting in tender fish and flavorful tofu soaked in savory broth.
Braised Small FishA Chinese home-style dish made by braising small fish with soy sauce, sugar, and ginger until tender and flavorful.
Braised Old HenA traditional Chinese dish made by slow-cooking an old hen with soy sauce, sugar, and wine until tender and flavorful.
Radish Four-Dish StewA hearty stew featuring radish, carrot, potato, and lotus root, simmered with pork or chicken bones for a rich, savory flavor.
Wild TurtleWild turtle stewed with ham and mushrooms, resulting in a rich, tender dish full of umami flavor.