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Starbucks (Nanjing Ying Tian Avenue Auchan Branch)

咖啡 · ⭐ 3.9

Shop YT127-A, 1st Floor, No. 866 Yingtian Avenue

Dishes

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  僵僵小乐魔星冰乐

  僵僵小乐魔星冰乐是一款以咖啡为基础的冷饮，主要食材包括浓缩咖啡、牛奶、冰块和糖浆。制作时将浓缩咖啡与牛奶混合后加入冰块，搅拌均匀，最后根据口味添加适量糖浆调味。
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  Snowy Cheese Flavored Latte

  A chilled coffee drink made with espresso, milk, and cheese foam, offering a creamy and sweet experience.
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  Bacon Chicken Club Big Mouth Sandwich

  A hearty sandwich featuring grilled chicken, crispy bacon, lettuce, tomato, and cheese between toasted bread slices.
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  Toffee Hazelnut Crunch Latte

  A caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
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  Starbucks Melted Dark Chocolate Oat Mocha

  Starbucks Melted Dark Chocolate Oat Mocha is a beverage that blends coffee and chocolate. Premium dark chocolate is infused into rich mocha coffee, then topped with nutritious oat flakes for a layered texture—offering a balance of coffee's bitterness, chocolate's sweetness, and the crunch of oats.
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  Swiss Roll

  Swiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
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  Black Tea Coffee Oolong Latte

  Hong Kong-style milk tea and coffee blend latte is a fusion beverage made using black tea and coffee as the base, prepared through layering or mixing. Main ingredients include black tea, coffee liquid, milk, and syrup. To prepare, first brew black tea and coffee separately, then add hot milk to blend, and finally adjust the flavor with an appropriate amount of syrup according to taste.
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  Red颜 Strawberry Cheesecake Latte

  Red颜 Strawberry Cheese Latte is made with fresh Red Yan strawberries, milk, and espresso, topped with a cheese cream foam. The strawberries are processed and mixed with milk, then blended with coffee, and finally finished with a layer of cheese cream foam for a rich and layered taste.
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  Classic Chocolate

  Classic chocolate is a dessert made primarily from cocoa powder, chocolate pieces, or chocolate sauce, combined with辅料 such as milk, sugar, and butter. It is heated and stirred until melted and evenly mixed, then poured into molds and cooled to solidify. The finished product has a smooth surface and a delicate texture.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
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  Tawan Ice Shaken Peach Oolong Tea

  A refreshing blend of fresh peach and fragrant oolong tea, shaken with ice for a smooth, sweet taste.
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  Butterbeer Flavored Latte

  A creamy coffee drink blending espresso, vanilla syrup, and butterbeer flavoring, topped with frothed milk for a sweet, nostalgic taste.

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