Yi Ming Big Bowl Spicy Hot Pot
小吃快餐 · ⭐ 3.8
No. 7 Shanghai Street Area, Tianjin Fushite Industrial Co., Ltd., Economic Development Zone (West Zone), No. 52 Shanghai Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Shanghai Street Area, Tianjin Fushite Industrial Co., Ltd., Economic Development Zone (West Zone), No. 52 Shanghai Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Original Fried Chicken Cutlet, 名仁柠檬.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 7 Shanghai Street Area, Tianjin Fushite Industrial Co., Ltd., Economic Development Zone (West Zone), No. 52 Shanghai Street
- Popular dishes: Northeast Cold Noodles, Original Fried Chicken Cutlet, 名仁柠檬, Potato Slice Skewers, Orleans Chicken Cutlet
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Dishes
Northeast Cold NoodlesNortheastern cold noodles, primarily made with noodles, cucumber strips, and eggs. The noodles are boiled and then rinsed with cold water, followed by mixing with a special sauce and side ingredients. The noodles are smooth and slippery, and the broth is sour and spicy, stimulating the appetite.
Original Fried Chicken CutletOriginal chicken cutlets made from breast meat, marinated and lightly coated in starch or flour, then fried until golden and crispy. Crispy outside, tender inside, preserving the natural chicken flavor.
名仁柠檬名仁柠檬是一道以新鲜柠檬为主要食材的菜品，通常将柠檬切片或榨汁后与糖、水或其他辅料混合制成饮品或凉菜。制作过程中可能加入冰块、蜂蜜或薄荷叶进行调味和装饰。
Potato Slice SkewersPotato slice skewers are made by slicing potatoes thinly and threading them onto bamboo skewers, then frying or grilling. The main ingredients are potatoes and bamboo skewers, with possible addition of a small amount of seasoning for marinating or dusting during preparation.
Orleans Chicken CutletOrleans chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with a special Orleans-style seasoning before being pan-fried or deep-fried. During the marinating process, seasonings such as soy sauce, sugar, garlic powder, onion powder, and chili powder are typically used to infuse flavor into the chicken.
Mild Spicy Hot PotA mildly spicy hot pot made with various vegetables, soy products, meats, and seafood, cooked in a special mild spice base and broth. Ingredients like potatoes, tofu, luncheon meat, fish balls, and greens are chosen based on personal preference and served after cooking.
Hand-Cut Flower Ham SausageA delicately sliced sausage made from fresh pork leg, known for its tender texture and rich meaty flavor, often used in salads or stir-fries.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Lychee DelightA Cantonese dish featuring fresh lychee fruit stir-fried with chicken or shrimp, offering a sweet and refreshing taste with a glossy sauce.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.