Cao's Afu Fried Rice (Gaoqiao Food City Branch)
小吃快餐 · ⭐ 3.6
No. 128 Qingxi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 128 Qingxi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Baby Bok Choy, Ham and Shredded Pork Stir-Fried Noodles, Ham and Pork Noodles Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 128 Qingxi Road
- Popular dishes: Baby Bok Choy, Ham and Shredded Pork Stir-Fried Noodles, Ham and Pork Noodles Stir-fry, Stir-Fried Rice Noodles with Pork, Stir-Fried Noodles with Shredded Pork and Eggs
China trip · China travel
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Dishes
Baby Bok ChoyBok choy is a common leafy green vegetable, primarily made from fresh bok choy. It is typically prepared by washing the bok choy, then blanching it or quickly stir-frying it with a small amount of oil, salt, and other seasonings to maintain its crisp texture.
Ham and Shredded Pork Stir-Fried NoodlesHam and shredded pork stir-fried noodles is a Chinese home-style dish made with ham, pork shreds, and noodles. It has a fresh and fragrant taste with simple ingredients.
Ham and Pork Noodles Stir-fryA quick and savory dish made by stir-frying noodles with ham and pork strips, seasoned to perfection.
Stir-Fried Rice Noodles with PorkDrumstick stir-fried rice noodles is a dish primarily made with pork strips and rice noodles. The preparation involves slicing pork into thin strips, cooking the rice noodles until tender, then stir-frying them with seasonings and vegetables until the ingredients are fully blended, resulting in an appealing color and aroma.
Stir-Fried Noodles with Shredded Pork and EggsDan dan mian is a Chinese stir-fried noodle dish made with noodles, pork strips, and eggs. Cook noodles, stir-fry eggs, set aside, then stir-fry pork until colored, add葱姜 and seasonings, mix in noodles, return eggs, and finish with seasoning.
腊肠蛋炒面腊肠蛋炒面是一道以面条为主料，加入腊肠片和鸡蛋共同炒制的中式家常菜。制作时先将面条煮熟备用，再将腊肠切片与打散的鸡蛋一同炒香，随后加入面条翻炒均匀，使面条充分吸收腊肠和鸡蛋的香味。
Sausage and Egg Fried RiceFatty sausage fried rice is mainly made from rice, sausage, and eggs. Slice the sausage, scramble the eggs, then stir-fry the sausage first, add eggs, then add leftover rice and stir well. Season and serve.
Sausage and Rice Cake Stir-frySausage stir-fried rice cakes is a Chinese dish using sausage and rice cakes as main ingredients. Sausage slices are stir-fried with softened rice cakes, then simmered with soy sauce, sugar, and a little water until the rice cakes are soft and the sausages are cooked through.