Zaozhuang Pan-Fried Pancakes
小吃快餐 · ⭐ 3.5
No. 271 Zhengyang Zhong Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 271 Zhengyang Zhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soy Milk, Double Egg Crepe with Pancake, Jianbing Guozi Crisp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 271 Zhengyang Zhong Road
- Popular dishes: Original Soy Milk, Double Egg Crepe with Pancake, Jianbing Guozi Crisp, Special Noodles, Red Date and Coix Seed Soy Milk
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Dishes
Original Soy MilkOriginal soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
Double Egg Crepe with PancakeDouble-egg Jianbing is a traditional Chinese breakfast snack made from a thin pancake base made of flour, topped with two fried eggs and seasoned with scallions and sweet bean sauce. The batter is spread into a circle, an egg is cracked and evenly distributed, scallions are sprinkled on top, the pancake is flipped, sweet bean sauce is brushed on, and it is finally wrapped around a crispy youtiao (Chinese cruller) or guozi (a type of fried dough stick), ready to be enjoyed.
Jianbing Guozi CrispA crispy fried batter made from mung bean or wheat flour, commonly used in Tianjin-style jianbing guozi for added texture and crunch.
Special NoodlesSpecial noodles made from wheat flour, served cold with a spicy-sour sauce and fresh vegetables for a refreshing taste.
Red Date and Coix Seed Soy MilkA healthy drink made from red dates and coix seeds, blended and boiled to create a sweet, smooth beverage known for its spleen-strengthening and beauty-enhancing properties.
Peanut and Walnut Chili SauceA spicy condiment made from ground peanuts, walnuts, and chili peppers, often used to enhance flavor in noodles or as a dipping sauce.
Cai Jian BingCai Jian Bing is made with various vegetables like spinach, carrots, and bean sprouts, chopped and mixed with seasonings. Spread evenly on a pancake skin, then pan-fried until golden brown on both sides, fragrant and ready to enjoy.
Spicy Chicken PancakeA fusion dish combining spicy chicken and crispy pancakes, featuring stir-fried chicken with dried chilies wrapped in a savory pancake with fresh vegetables.
Goose EggGoose egg is a dish primarily made with goose eggs, typically prepared by boiling, steaming, or stir-frying. It can be eaten as a standalone egg dish or combined with ingredients like vegetables and meat. Common methods include boiled goose eggs, steamed egg custard, or stir-fried with scallions, ginger, and garlic.
Black Sesame Soy MilkBlack sesame soy milk is made from black sesame and soybeans, processed by soaking, grinding, filtering, and boiling. Mix black sesame and soybeans in proportion, add water to make a paste, filter out residue, then heat and boil for drinking.