Qinghe Roast Duck (Xudong Branch)
北京菜 · ⭐ 3.9
Tuanjie Dashu Fresh Market, Tuanjie Fengyuan Courtyard, Tuanjie Mingju, Liyuan Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tuanjie Dashu Fresh Market, Tuanjie Fengyuan Courtyard, Tuanjie Mingju, Liyuan Street. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Roast Duck (Half), 北京片皮烤鸭, Signature Secret-Recipe Barbecue Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 北京菜
- Rating: 3.9
- Address: Tuanjie Dashu Fresh Market, Tuanjie Fengyuan Courtyard, Tuanjie Mingju, Liyuan Street
- Popular dishes: Crispy Roast Duck (Half), 北京片皮烤鸭, Signature Secret-Recipe Barbecue Pork, Japanese Mochi, Roast Duck
China trip · China travel
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Dishes
Crispy Roast Duck (Half)A half portion of premium duck, marinated and roasted to perfection with a crispy skin and tender meat, served with pancakes, hoisin sauce, and scallions.
北京片皮烤鸭北京片皮烤鸭选用优质北京填鸭，经过腌制、挂炉烤制等工艺制成。鸭子表皮酥脆，肉质鲜嫩，食用时将鸭肉片成薄片，搭配荷叶饼、甜面酱、葱丝和黄瓜条一起卷食。
Signature Secret-Recipe Barbecue PorkMade from pork tenderloin, marinated and grilled. The marinade includes soy sauce, honey, oyster sauce, garlic, and five-spice powder, resulting in tender, juicy meat with a glossy red finish.
Japanese MochiJapanese mochi is a traditional Japanese dessert made primarily from glutinous rice. The outer layer is made of soft rice dough, and it is filled with various fillings such as red bean paste, strawberries, or matcha. It has a soft and chewy texture, sweet but not overly so.
Roast DuckRoast duck is a traditional dish featuring duck as its main ingredient. After being marinated in a special seasoning, the duck is hung in an open炉 (open oven) and slowly roasted until the skin turns golden and crispy, while the meat remains tender and juicy.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Sichuan Pepper Beef SkewersSkewered beef marinated with pickled chili, ginger, garlic, and rice wine, then grilled to tender perfection with a spicy-sour kick.
Crispy Five-Spice Roast ChickenCrispy Five-Spice Roast Chicken is made by marinating a whole chicken with five-spice powder, air-drying, and roasting until the skin becomes golden and crunchy while the meat stays tender and flavorful.
Custom Double Combo RiceA customizable rice dish featuring two different main dishes, commonly prepared using stir-frying or braising methods for a rich and balanced flavor.
Crispy Skin DuckCrispy-skinned duck is made from duck, marinated, air-dried, then fried or roasted. The skin becomes crispy while the meat stays tender and juicy, typically served with lotus leaf pancakes, sweet bean sauce, and scallions.