Xiao Xiang Chu (Chashan Branch)
Hunan cuisine · ⭐ 4.0
102, No. 87 Chajing Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at 102, No. 87 Chajing Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stir-fried Garlic Greens with Preserved Beef, Sautéed Qin川 Beef, Tea Oil Duck.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hunan cuisine
- Rating: 4.0
- Address: 102, No. 87 Chajing Road
- Popular dishes: Stir-fried Garlic Greens with Preserved Beef, Sautéed Qin川 Beef, Tea Oil Duck, Fried Egg Stewed Tofu, Egg with Chili
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Dishes
Stir-fried Garlic Greens with Preserved BeefGarlic greens stir-fried with preserved beef, a savory and aromatic dish combining the freshness of garlic leaves with the rich flavor of cured beef.
Sautéed Qin川 BeefXiao Chao Qinchuan Beef is a dish featuring beef stir-fried quickly with green peppers, red peppers, and onions. The beef slices are marinated and cooked swiftly in a hot pan to retain tenderness and crispness of the vegetables.
Tea Oil DuckTea Oil Duck is a traditional dish made by stir-frying duck with tea oil and seasoning, resulting in a rich, fragrant flavor.
Fried Egg Stewed TofuA classic home-style dish where soft tofu is simmered with fried eggs, absorbing savory flavors from soy sauce and seasonings.
Egg with ChiliStir-fried eggs with chili is a home-style dish using eggs and chili as main ingredients. Eggs are beaten and stir-fried with sliced chili, heated in hot oil until eggs set and chilies soften, releasing aroma, then seasoned and served.