Xiao San Umbrella Western Kitchen (Jiujiang Branch)
Western cuisine · ⭐ 4.8
No. 23 Xiaobei Minghua Road, Ground Floor, Unit 4
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 23 Xiaobei Minghua Road, Ground Floor, Unit 4. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kitty's Hand-Cooked Fresh Tomato Meat Sauce Pasta, Low-Temperature Slow-Cooked Beef Meal, Angus Grain-Fed Beef Flat Iron Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.8
- Address: No. 23 Xiaobei Minghua Road, Ground Floor, Unit 4
- Popular dishes: Kitty's Hand-Cooked Fresh Tomato Meat Sauce Pasta, Low-Temperature Slow-Cooked Beef Meal, Angus Grain-Fed Beef Flat Iron Steak, Bamboo Tube Tea Jelly, Wellington Steak
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Dishes
Kitty's Hand-Cooked Fresh Tomato Meat Sauce PastaMade with fresh tomatoes and ground beef slowly simmered, served with handmade pasta for a rich and savory flavor.
Low-Temperature Slow-Cooked Beef MealA premium beef dish prepared using low-temperature slow-cooking for tender, juicy results, served with seasonal vegetables and herb mashed potatoes.
Angus Grain-Fed Beef Flat Iron SteakPremium Angus grain-fed beef flat iron steak, slow-cooked and grilled to perfection for tender, juicy flavor.
Bamboo Tube Tea JellyA refreshing dessert made by pouring brewed green or oolong tea into bamboo tubes and chilling until set, with a subtle sweetness from honey. Ideal for hot weather.
Wellington SteakA classic French dish featuring a beef fillet wrapped in mushroom duxelles and prosciutto, then encased in puff pastry and baked to perfection.
Signature Beef DishA specialty dish featuring tender beef slow-cooked in a secret sauce, delivering rich flavor and aroma.
Truffle Cream Tomato Beef TenderloinBeef tenderloin sautéed in truffle cream sauce with fresh tomatoes, offering a rich and elegant flavor.
Bee Crazy WingsA creative dish featuring chicken wings marinated, deep-fried, and coated in a sweet-spicy sauce for a crispy, flavorful bite.
Spanish Fresh Tomato Meat Sauce PastaA flavorful pasta dish featuring a rich tomato and beef sauce, seasoned with herbs and vegetables.
James' Happy TacoJames' Happy Taco features grilled chicken, lettuce, tomato, onion, and cheese in a corn tortilla with spicy sauce for a flavorful bite.- Singapore Kaya Black Gold ToastA unique twist on traditional toast, featuring rich kaya jam and black chocolate, baked to golden perfection.
Fresh Shrimp Avocado SaladFresh shrimp and avocado salad features succulent shrimp and ripe avocados as main ingredients, paired with colorful vegetables such as lettuce and cherry tomatoes. The cooked shrimp is cooled, the avocado is sliced, and both are arranged on a plate with the vegetables. Finally, a specially prepared dressing is drizzled over the salad and mixed well before serving.- Black Truffle Mushroom Hot Spring Egg PastaPasta with mushrooms and black truffle, topped with a creamy hot spring egg for rich flavor.