Banga Home · Sichuan Hot Pot (Fengyi Street Branch)
Hot pot · ⭐ 4.0
No. 146 Fengyi North Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 146 Fengyi North Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Kung Fu Beef, Hot Pot Wheat Gluten, Crispy Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Hot pot
- Rating: 4.0
- Address: No. 146 Fengyi North Street
- Popular dishes: Kung Fu Beef, Hot Pot Wheat Gluten, Crispy Roll, Tofu Flower Bone Soup Yang-Yang Hot Pot, Snowflake Wagyu
China trip · China travel
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Dishes
Kung Fu BeefKung Pao Beef is a stir-fry dish made with beef and vegetables like green pepper, red pepper, and onion. Beef slices are marinated, then stir-fried with vegetables and thickened with a sauce.
Hot Pot Wheat GlutenA dish made with wheat gluten cooked in hot pot broth, often served with vegetables and meat for a spicy, savory flavor.
Crispy RollA Chinese snack made by wrapping minced pork, shrimp, and vegetables in thin spring roll wrappers, then deep-fried until golden and crispy.
Tofu Flower Bone Soup Yang-Yang Hot PotMade with pork bone broth simmered with soft tofu and pork knuckle, resulting in a clear, rich soup. The yang-yang hot pot design separates two flavors: one side is spicy chili oil broth, the other is clear broth, allowing customizable ingredient pairing.
Snowflake WagyuWagyu beef is made from premium Wagyu cattle, carefully sliced to preserve its unique marbled texture. During cooking, the beef is quickly stir-fried over high heat, creating a crispy outer layer while keeping the inside tender and juicy. It is then served with a specially crafted sauce, delivering the rich, distinctive flavor characteristic of Wagyu.