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Salio Italian Restaurant (Changyang Helili Branch)

Western cuisine · ⭐ 3.8

No. 1750 Changyang Road, Building 3, Changyang Heleli, Level 1

Dishes

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  Cheesy Creamy Baked Mashed Potatoes

  A creamy mashed potato dish blended with milk, butter, and cheese, then baked until golden and flavorful.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Italian Meatballs

  Italian meatballs are made from a blend of beef and pork, seasoned with herbs and breadcrumbs, then formed into balls and cooked in sauce or by frying.
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  Truffle Porcini Creamy Mushroom Pasta

  This dish features fresh porcini mushrooms and truffle-infused cream sauce, tossed with pasta for a rich, aromatic experience.
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  Fruit Salad

  Fruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
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  Warm Egg Bacon Spaghetti

  A creamy pasta dish featuring soft-boiled eggs, crispy bacon, and al dente spaghetti, finished with a rich sauce.
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  Grilled Sausage

  Grilled sausages are a dish made primarily from pork, beef, or chicken, seasoned with spices, stuffed into casings, and then cooked by grilling. The preparation typically involves heating with charcoal or an oven to achieve a slightly charred exterior while ensuring the inside is thoroughly cooked.
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  Teriyaki Burger Steak with Onsen Egg

  A Japanese-style dish featuring a grilled beef patty glazed in sweet soy sauce, served with a runny onsen egg for rich flavor.
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  Smoked Bacon Pizza

  A pizza featuring smoked bacon, tomato sauce, and mozzarella cheese baked on a crispy crust.
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  Special Garlic Bread

  Fresh bread slices are brushed with a blend of garlic, butter, parsley, and salt, then baked until golden and crispy.
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  Tomato Seafood Lasagna Rice

  A savory dish featuring tomato-based seafood sauce served over rice, combining fresh seafood and pasta for a rich, tangy flavor.
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  Meat Sauce Doria

  Ragu alla Doria is based on rice and features a meat sauce made from ground beef or pork, typically seasoned with onions, garlic, and tomato paste. The sauce is mixed thoroughly with the rice and served either together in a single dish or layered.
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  Meat Sauce Pasta

  Spaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
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  Snail

  Snails typically refer to edible snails, with live snails as the main ingredient. After cleaning, removing the shells, and blanching, they are sautéed or roasted using butter, garlic, herbs, and other seasonings. This dish is commonly found in French cuisine.
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  Vanilla Ice Cream

  Vanilla ice cream is a dessert made from fresh cream, whole milk, egg yolks, sugar, and vanilla extract. The ingredients are mixed and stirred evenly, and during freezing, regular stirring prevents ice crystal formation, maintaining a smooth texture.
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  Black Pepper Sauce Grilled Chicken Cutlet

  Grilled chicken cutlet served with a rich black pepper sauce, offering a savory and aromatic flavor.

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