Gan Qi Shi (Chongyi Road Branch)
小吃快餐 · ⭐ 3.6
One of the units, No.31 Chongyi Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at One of the units, No.31 Chongyi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat Gaozhuang Handmade Large Steamed Buns, Whole Wheat Gaozhuang Steamed Bun, Curry Beef and Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: One of the units, No.31 Chongyi Road
- Popular dishes: Whole Wheat Gaozhuang Handmade Large Steamed Buns, Whole Wheat Gaozhuang Steamed Bun, Curry Beef and Potato, Signature Pork Zongzi, Pickled Mustard Greens and Pork Buns
China trip · China travel
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Dishes
Whole Wheat Gaozhuang Handmade Large Steamed BunsWhole wheat Gaozhuang handmade large steamed buns are made from whole wheat flour and fermented with yeast, then handcrafted. They have a soft texture and natural wheat aroma.
Whole Wheat Gaozhuang Steamed BunA steamed bun made from whole wheat flour, fermented and cooked to a soft, chewy texture, rich in dietary fiber and healthy nutrients.
Curry Beef and PotatoA dish made with beef and potatoes simmered in curry sauce, resulting in a rich, aromatic flavor.
Signature Pork ZongziA large, flavorful zongzi made with glutinous rice and seasoned pork, wrapped in bamboo leaves and steamed to perfection.
Pickled Mustard Greens and Pork BunsSteamed buns filled with a savory mixture of pickled mustard greens and pork, offering a rich, umami flavor.
Bamboo Shoot and Sticky Rice Dumpling ComboA savory combination of bamboo shoot and sticky rice dumplings, steamed to perfection with a delicate balance of flavors.
Mung Bean Soup SpecialA refreshing mung bean soup made by slow-cooking soaked beans, offering a light and healthy summer drink.
Salted Egg and Pork ZongziA large zongzi made with glutinous rice, salted egg yolk, and pork, steamed in bamboo leaves for a rich, savory flavor.
Mushroom and Bok Choy DumplingsSteamed buns filled with chopped fresh mushrooms and greens, wrapped in a flour dough and seasoned with spices.
Handmade Mushroom and Vegetable DumplingsHandmade mushroom and vegetable dumplings are made with fresh mushrooms and vegetables, wrapped by hand. The mushrooms are chopped and mixed with vegetables, then wrapped in dough and steamed.
Fresh Juice Pork BunFresh juice pork bun is made with fresh pork filling and steamed in soft dough, offering a juicy and savory taste.