Shan Yue Yun Xu (Jindih Center Branch)
地方菜 · ⭐ 4.6
Southeast corner of the intersection of Wen'an Road and Jinlan Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Southeast corner of the intersection of Wen'an Road and Jinlan Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qubei Spicy Boiled Fish Slices, Yun Leg Chicken Mushroom Stir-fry with Bean Sprouts, Cumin Dry Pot Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 4.6
- Address: Southeast corner of the intersection of Wen'an Road and Jinlan Road
- Popular dishes: Qubei Spicy Boiled Fish Slices, Yun Leg Chicken Mushroom Stir-fry with Bean Sprouts, Cumin Dry Pot Cauliflower, Home-style Stir-fried Pork, Bok Choy Soup
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Dishes
Qubei Spicy Boiled Fish SlicesA Yunnan specialty dish made with fresh fish slices and Qubei chili, stir-fried in a spicy broth for a bold, aromatic flavor.
Yun Leg Chicken Mushroom Stir-fry with Bean SproutsA dish featuring Yunnan ham, chicken mushrooms, and bean sprouts stir-fried to perfection, offering a savory and fresh taste.- Cumin Dry Pot CauliflowerA stir-fried cauliflower dish seasoned with cumin, chili, and garlic, known for its aromatic and spicy flavor.
Home-style Stir-fried PorkHome-style stir-fried pork with green peppers is a Chinese home-cooked dish using pork belly and green peppers. Sauté the pork slices until the fat renders, then add green peppers and stir-fry until just cooked. Season and serve.
Bok Choy SoupA light soup made with bok choy, cooked in water or broth and seasoned simply with salt and ginger.
Pu'er Tea and Tangerine Peel Goose StewA rich stew featuring old goose simmered with Pu'er tea and tangerine peel, resulting in a fragrant, savory dish with deep umami flavor.
Fruit PizzaFruit pizza is a Western dish primarily made with fresh fruits and a pizza base. The preparation involves spreading an appropriate amount of pizza sauce onto the pizza crust, then topping it with colorful fruit slices such as strawberries, blueberries, bananas, and pineapples. Finally, a适量 of mozzarella cheese is sprinkled on top and baked until the cheese melts and the crust turns golden brown.
Yunnan Western Home-style Stewed Free-range ChickenMade with free-range chickens from Yunnan, stewed slowly with ginger, green onions, and cooking wine. The chicken is tender, the broth rich and full of rustic flavor.
Oyster Mushroom Three-Chop TacosOyster mushrooms are chopped and mixed with garlic, chili, and green onions, then stuffed into corn tortillas to make tacos. The flavor is savory with a slight spiciness and rich aroma.
Special Fruit PizzaA thin-crust pizza topped with creamy cheese and fresh seasonal fruits like strawberries, mango, kiwi, and blueberries, finished with honey or fruit syrup. A sweet and refreshing dessert or afternoon treat.
Stinky Tofu and Sour Cabbage Beef StewA hearty stew combining stinky tofu, sour cabbage, and tender beef slices, simmered to perfection for a bold, tangy flavor.
Pounded Chicken FeetA cold dish made by pounding chicken feet with garlic, ginger, chili, and herbs to create a tangy and spicy flavor.- West归 Stewed Free-range ChickenA nourishing dish made by slow-cooking free-range chicken with western herb, resulting in tender meat and rich herbal flavor.
Wild Seasoning Stir-fried Yunnan BeefA dish featuring Yunnan beef stir-fried with wild seasonings, delivering a bold, aromatic flavor.
Wild Seasoning Stir-Fried Yellow BeefHigh-quality yellow beef stir-fried with wild seasonings, chili, garlic, and other ingredients. Tender meat with rich aroma and slightly spicy, fragrant flavor.