Fangjiaoshi Art Coffee Restaurant (Xikang Road Branch)
咖啡 · ⭐ 4.3
Room 101, Building 143, No. 1280-1 Xikang Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Room 101, Building 143, No. 1280-1 Xikang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冷泡咖啡, Cappuccino, Curry Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 咖啡
- Rating: 4.3
- Address: Room 101, Building 143, No. 1280-1 Xikang Road
- Popular dishes: 冷泡咖啡, Cappuccino, Curry Beef Rice, Latte, Tiramisu
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Dishes
冷泡咖啡冷泡咖啡是将咖啡粉或咖啡豆研磨后与冷水混合,浸泡数小时至一夜,再过滤得到的饮品。主要食材包括咖啡豆、水,制作过程中不使用加热步骤,以低温萃取方式提取咖啡风味。
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Curry Beef RiceCurry beef rice is a rice dish primarily made with beef and curry. Tender, flavorful beef is mixed with rich, aromatic curry sauce and poured over steaming hot rice, creating an enticing golden-yellow color.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Japanese Beef Rice SaladA Japanese-style dish featuring tender beef slices over rice, topped with fresh vegetables and a savory soy-mustard dressing.
Caramel Cheese FlanA classic French dessert made with eggs, cream, and cheese, baked until a caramelized crust forms on top while the inside remains smooth and rich.
Teriyaki Chicken Rice BowlGrilled chicken thigh rice with teriyaki sauce, marinated and pan-seared until golden, then simmered in a sauce of soy sauce, mirin, sake, and sugar, served over rice with vegetables or soft-boiled egg.
Grilled Combo SandwichA grilled sandwich featuring a mix of sausages, bacon, lettuce, tomato, and cheese, served warm for rich flavor.
Royal Cinnamon CakeA sweet cake made with eggs, flour, sugar, and cinnamon, baked to a soft texture and often topped with cream or icing for a rich, spiced flavor.