Yan's Noodles (Binggong Compound Store)
小吃快餐 · ⭐ 3.9
Shop B-4, Binggong Courtyard, No. 29, Shuiximen Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B-4, Binggong Courtyard, No. 29, Shuiximen Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stuffed Pancake, Hot Pot Mào Cài, Hot Pot Wide Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop B-4, Binggong Courtyard, No. 29, Shuiximen Street
- Popular dishes: Stuffed Pancake, Hot Pot Mào Cài, Hot Pot Wide Rice Noodles, Hot Pot Dan Dan Noodles, Hot Pot Meat Noodles
China trip · China travel
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Dishes
Stuffed PancakeA traditional Chinese snack made by wrapping minced pork with scallions and ginger in a thin dough, then pan-fried until golden brown.
Hot Pot Mào CàiA spicy and flavorful Sichuan dish where various ingredients are cooked in a hot, numbing broth and served immediately.
Hot Pot Wide Rice NoodlesHot pot wide rice noodles are made from sweet potato or potato starch noodles, typically boiled in hot pot and served. Cook by blanching in boiling water until soft, then simmer with hot pot base and various ingredients to absorb the rich flavors.
Hot Pot Dan Dan NoodlesA fusion dish combining traditional Dan Dan noodles with spicy hot pot flavors, featuring hand-pulled noodles, chili oil, minced meat, and vegetables.
Hot Pot Meat NoodlesA flavorful noodle dish featuring minced pork and spicy hot pot broth, served in a rich, aromatic sauce.
Stir-Fried Beef Tendon NoodlesStir-fried beef tendon noodles is a Chinese dish featuring beef tendons and noodles. After pre-processing, the tendons are sliced and stir-fried with noodles, along with scallions, ginger, garlic, soy sauce, and cooking wine until flavorful. The tendons are tender yet chewy, and the noodles absorb the sauce for a rich taste.
Special Stir-Fried NoodlesA dish made by stir-frying wide noodles with eggs, vegetables, and meat for a savory and satisfying meal.
Secret White Noodle SkinSecret White Noodle Skin is a type of noodle made primarily from flour and water, fermented and rolled into a thin layer. It has a soft texture and can be eaten with various sauces or stir-fried.
Rice NoodlesRice noodles are a type of thin, elongated staple food made from rice. They are typically blanched with hot water and served with various broths and toppings. Main ingredients include rice noodles, meats (such as pork or chicken), vegetables (like bean sprouts or greens), and seasonings. The preparation involves first cooking the rice noodles, then adding a pre-made broth, and finally customizing with additional toppings and condiments according to personal preference.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.